Simple Turkey Chili in the Crock Pot. To the slow cooker, add tomatoes, black beans, kidney beans, chicken broth, chili powder, cumin and oregano. Check for seasoning and season with. Cook turkey and onion in a medium fry pan over medium high heat, scramble fry until no longer pink.
You can cook Simple Turkey Chili in the Crock Pot using 14 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Simple Turkey Chili in the Crock Pot
- It’s of Ground turkey.
- Prepare of green bell pepper (or one large I only had small ones out of the garden).
- Prepare of petite diced tomatoes.
- It’s of black beans.
- It’s of Chilli beans.
- Prepare of kidney beans.
- Prepare of Tomato sauce.
- You need of Chilli powder (I used extra spicy from a local organic bulk spice store).
- It’s of granulated garlic.
- Prepare of oregano.
- Prepare of ground cumin.
- You need of salt for peppers.
- Prepare of seasoning salt for the meat.
- Prepare of olive oil.
Heat remaining oil and brown ground turkey (I use ground dark meat, not as dry as breast meat when cooked). Mix ground turkey, tomatoes, kidney beans, pinto beans, chicken stock, onion, hot sauce, chili powder, salt, minced garlic, paprika, oregano, cayenne pepper, cumin, and black pepper together in a slow cooker; stir to break the turkey into small chunks. Add the onion, peppers, tomato sauce, diced tomatoes, beans, jalapeños, corn, chili powder, and cumin. Stir and season with salt and pepper.
Simple Turkey Chili in the Crock Pot step by step
Chop and sauté peppers in a pan in olive oil with the salt to help the peppers start to sweat and soften.
Add ground turkey and seasoning salt. fry until meat is done.
While the meat if frying rinse all the beans really good(yes even the chilli beans. The sauce they put in the cans usually is horrible) and toss them in a crock pot with the drained tomatoes and tomato sauce.
Add in Oregano, garlic, chili powder, and cumin and mix it all up.
When the meat is browned toss the meat and pepper mix in the pot (if you're using ground beef drain the fat if using turkey dump it all in because the meat is lean and any juice you have in the pan will be from the peppers sweating).
Cook on high for 4-6 hours or if you make it in the morning and plan on eating for dinner set it on low 6-8 hours and your done.
Stovetop Turkey Chili: Add the meat to a large pot or dutch oven. As the turkey is cooking, add the chopped onion to cook and soften. Once the meat is cooked and the onion is softened, drain any excess moisture. Instructions Place oil in a large pot and place over medium high heat. Add in ground turkey and break up the meat; cooking until no longer pink.
