Super Delicious and Simple Drumstick Karaage. Learn to make your very own Super Crispy Chicken Karaage with Chef Jeremy Pang's quick & easy Then place the chicken drumsticks and thighs into a large mixing bowl and pour over the light soy Serve - and get stuck in! Want to learn more about Karaage, and the Japanese tradition of eating. Subscribe & check out my other videos! www.youtube.com/cookingandcrafting This is a super mega delicious dish that is one of our go-to dishes.
You can cook Super Delicious and Simple Drumstick Karaage using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients of Super Delicious and Simple Drumstick Karaage
- Prepare 15 of Chicken drumsticks (mini-drumsticks).
- Prepare 1 1/2 tbsp of ★Soy sauce (for the marinade).
- You need 2 tbsp of ★Sake (for the marinade).
- Prepare 1 tsp of ★Sesame oil (for the marinade).
- Prepare 1 tsp of ★Chicken soup stock (granulated, for the marinade).
- Prepare 1 tsp of ★Oyster sauce (optional, for the marinade).
- It’s 1 tsp of ★Garlic (tube-type, for the marinade).
- Prepare 2 tsp of ★Ginger (grated, for the marinade).
- Prepare 1 of ★Egg.
- Prepare 1 of Frying oil.
- You need 2 tbsp of Flour.
- You need 2 tbsp of Katakuriko.
These sweet and spicy drumsticks get their heat from the Sriracha hot sauce and their sweetness from the honey. I served this Asian-glazed chicken with steamed broccoli and brown rice to make this healthy chicken drumstick recipe a complete meal. Drizzle the remaining sauce over the chicken and. I love chicken drumsticks, but these Healthy Asian Glazed Chicken Drumsticks, take my love to a whole new level.
Super Delicious and Simple Drumstick Karaage instructions
I scored some drumsticks on sale! Insert cuts under the skin to help the flavor soak in and to allow the meat to cook evenly..
Mix together the ★ marinade, place in a plastic bag with the chicken, and massage from the outside of the bag. I let it marinate for 2 hours in the refrigerator..
Before frying, add the flour and katakuriko directly to the plastic bag, then coat the chicken. Use chopsticks to transfer to the oil and fry for about 2 minutes, enough for it to bubble..
I fried them twice! Fry them once through, then increase the temperature of the hot oil and fry them again..
I always fry twice. Give it a try!.
They are so easy to make and full of amazing flavor. You are going to love how simple and delicious these are. Also they are healthy, so they make the perfect easy dinner. You will love this super simple chicken drumsticks recipe! It is so easy to throw together.
