Lemon Chicken Chunks.

You can have Lemon Chicken Chunks using 4 ingredients and 2 steps. Here is how you cook it.
Ingredients of Lemon Chicken Chunks
- You need 2 pcs of breast, cut in to chunks.
- You need 1 of lemon sauce in sachet.
- It’s of Soring onion(optional).
- It’s of Cornstarch.
Lemon Chicken Chunks instructions
Wash and pat dry the meat.Cut into dice and roll in cornflour..
Heat wok and add oil, when its hot enough deep fry the meat. When it is cooked, remove some of the oil. Then slowly add the lemon sauce, keep stirring make sure that all are covered with sauce. Remive from wik and garnish with spring onion..