(2.29) Kukis Jahe (Gingerbread Cookies). Kukis jahe satu ini tidak hanya sekadar camilan ringan saat Natal. Kukis jahe satu ini tidak hanya sekadar camilan ringan saat Natal. Ada cerita unik di balik kemunculannya pertama kali.
You can have (2.29) Kukis Jahe (Gingerbread Cookies) using 10 ingredients and 9 steps. Here is how you achieve it.
Ingredients of (2.29) Kukis Jahe (Gingerbread Cookies)
- You need 150 gr of margarine.
- You need 60 gr of gula aren sisir (resep asli 50gr palm sugar).
- You need 50 gr of gula castor.
- Prepare 1 butir of kuning telur.
- You need of Bahan Kering:.
- It’s 200 gr of tepung terigu protein rendah.
- It’s 30 gr of tepung maizena.
- It’s 2 sdt of jahe bubuk (resep asli 1 sdt).
- You need 1/2 sdt of kayumanis bubuk (resep asli 1 sdt).
- Prepare 1/2 sdt of spekoek bubuk.
They're soft and chewy and they have the perfect amount of gingery molasses flavor. I've always loved gingerbread cookies but I'm not so much of a fan of the cracker-like ones so I made these to be a slightly softer cookie. Make gingerbread cookies for the holidays with this Food.com recipe. This is my very favorite gingerbread cookie recipe.
(2.29) Kukis Jahe (Gingerbread Cookies) instructions
Mix dg speed rendah margarine + palm sugar/gula aren + gula castor hingga lembut dan berwarna pucat (sesuaikan mixer masing2, me: 3 menit).
Masukkan kuning telur, mix hingga rata.
Campur & ayak bahan kering, masukkan ke campuran margarine, aduk rata perlahan menggunakan spatula.
Masukkan adonan dalam wadah bertutup atau bungkus dg plastic wrap, simpan dlm lemari es selama ±30-50menit (hingga adonan kokoh utk di cetak).
Cetak sesuai selera.. lalu Tata cookies di loyang bersemir margarine atau beralaskan baking paper. Beri jarak krn cookies akan sedikit mengembang.
Panggang dg suhu 160˚C selama 25 menit api atas bawah atau hingga bagian bawahnya kecoklatan (sesuaikan suhu oven masing-masing, oven sudah dipanaskan 10 menit sebelumnya).
Setelah matang, diamkan dlm loyang selama 10 menit agar lebih kokoh.
Lalu dinginkan diatas cooling rack.
Sajikan atau Simpan dlm wadah kedap udara.
The dough is so firm and nice to work with and is so wonderful smelling that it is almost like a stress reliever. These holiday gingerbread cookies are filled with sugar, spice and everything nice. The holidays can't happen without a little ginger and nutmeg! Whether or not you actually like gingerbread cookies is kinda irrelevant. You make them every single year because they make people happy.
