Chewy Naan with Homemade Yeast.
You can have Chewy Naan with Homemade Yeast using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients of Chewy Naan with Homemade Yeast
- You need 100 grams of Cake flour.
- Prepare 150 grams of Bread (strong) flour.
- It’s 50 grams of Homemade natural yeast starter.
- It’s 5 grams of Natural salt.
- It’s 5 grams of Honey.
- You need 80 of to 90 grams Water.
- It’s 1 tbsp of Vegetable oil.
- It’s 1 1/2 of to 2 tablespoons Plain yogurt.
- Prepare 1 of Unsalted butter.
Chewy Naan with Homemade Yeast instructions
Combine the flour, salt, honey and starter dough in a bowl, and lightly mix..
Add water, briskly knead together into an even dough, add the olive oil and yogurt, then knead again..
After kneading for about 10 minutes (it should become as firm as your earlobe), form a ball, then wrap in plastic to prevent drying and allow it to rise for a first proving..
It should rise to about 2 to 3 times its original size..
Punch down the dough, divide into 6 portions, then form into balls..
Let sit for 20 minutes, stretch into flat teardrop shapes, and bake both sides in a frying pan with butter until golden brown..
If baking in an oven, preheat to the highest heat, then bake for about 8 to 10 minutes (while checking on them from time to time.).
Serve with curry!.
