Very Berry Banana Bread. Extra-ripe bananas are the key to the most moist, flavorful banana bread. Don't be afraid to let bananas turn completely brown before using them for banana bread. If you don't have buttermilk on hand, you can make a quick version using whole milk and lemon juice or white vinegar.
You can cook Very Berry Banana Bread using 12 ingredients and 6 steps. Here is how you cook that.
Ingredients of Very Berry Banana Bread
- It’s 1 tsp of vanilla.
- You need 1 tsp of baking soda.
- You need 3 of bananas (smashed).
- You need 1/4 of blueberry.
- It’s 1 tsp of vanilla.
- It’s 3 dash of cinnamon.
- You need 1/4 cup of milk.
- You need 1 cup of sugar.
- It’s 1/2 cup of almonds.
- Prepare 2 cup of flour.
- It’s 1/2 cup of butter.
- It’s 1 packages of raisin (seedless) 1.5 oz /43g.
We love the juicy bits of blueberry scattered throughout the bread. This bread is best served warm with a big pat of salted butter. When my kiddos were younger, they always wanted to go to Bob Evans for dinner. In a medium bowl, whisk together the flour, baking soda, salt, baking powder, cinnamon and nutmeg.
Very Berry Banana Bread step by step
smash bananas, blueberry, raisins and almond.
preheat oven to 350.
in separate bowl beat eggs.
add all ingredients and blend well.
butter pan and pour inside baikng pan.
bake for 45-50 minutes or until toothpick comes out cleans.
In a large bowl, beat the sugar, oil, eggs and vanilla until blended. Beat butter and sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Beat mashed bananas thoroughly into the mixture. In a large bowl, stir together flour, sugar, baking soda and salt.
