Oriental Chicken Cigar with Asparagus salsa. Oriental Chicken Cigar with Asparagus salsa

You can have Oriental Chicken Cigar with Asparagus salsa using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Oriental Chicken Cigar with Asparagus salsa
  1. Prepare of Recipe for 10 persons.
  2. You need of Chicken Cigars OrienBites http://www.foodempire.be/fr_FR/oriental-chicken-cigar/.
  3. You need of Salsa.
  4. Prepare of Tomatos without skin and seeds.
  5. It’s of mini-aspergus softly boiled chopped in to small parts.
  6. Prepare of Spring union minced.
  7. Prepare of Coriander leaves and chive minced.
  8. You need of Sauce.
  9. It’s of wokking oil.
  10. It’s of Minced garlic.
  11. Prepare of Rasped ginger.
  12. Prepare of Big chilli peppers minced.
  13. Prepare of Chili Sauce.
  14. Prepare of Soy sauce.
  15. Prepare of Gries sugar.
  16. You need of Lemon juice.
Oriental Chicken Cigar with Asparagus salsa instructions

  1. Heat the oil in a wok and cook the ginger, garlic and red pepper..

  2. Quench with chili and soy sauce and finish with sugar. Let it cook untill it becomes a solid sauce. Finish with lemon juice and minced chive and let it cool down..

  3. Cut the vegetables into really small bits and pieces and mix them into the cooled sauce..

  4. Fry the Oriental Chicken Cigars for ca. 2 minutes at 170°C..