Pizza dough. We use all-purpose flour because double zero is hard to find. But if you're lucky enough to live near an Italian market or willing to purchase double zero flour online, using this flour will take your crust to the next level. You won't be disappointed with the results!
You can cook Pizza dough using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients of Pizza dough
- You need 3 1/2 cup of flour.
- You need 2 tbsp of milk powder.
- It’s 1 tbsp of sugar.
- Prepare 1/2 tsp of salt.
- It’s 1 1/2 tsp of yeast.
- Prepare 2 tbsp of oil.
- It’s 1 1/2 cup of warm water.
It may also be successfully frozen and thawed. Keeping preweighed individual frozen dough balls on hand makes it easy to have pizza whenever you like. (Thaw dough overnight in the refrigerator or leave at room temperature for several hours.) Featured in: Pizza, Made With A Light Hand, California Style. Quick and easy pizza dough, no kneading required. See the recipe plus a helpful video and have homemade pizza in under an hour.
Pizza dough instructions
Mix the yeast + 1 tsp sugar + tsp flour + half cup warm water in cup. Cover the cup for 10 minutes for the yeast to raise. In a bowl add the flour and milk powder, sugar, salt, oil and the raised yeast, then water. Mix them all then leave it for 1 hour to raise.
I put sauce pizza +corn + cheese + olive you can add what you like.
Grease a large bowl with cooking spray and set aside. Skip store-bought, frozen pizza and make this pizza dough recipe from scratch. Tackling it yourself may seem daunting at first, but making your pizza base at home is economical, fun, and healthy since you control the ingredients. Thank you Martha, my new to go too. This Homemade Traditional Italian Pizza Dough Recipe, is the only Pizza Recipe you will ever need.
