Bourbon salmon with mixed veggies and brown rice. I cooked this recipe tonight for my wife. A couple of twists: used Splenda Brown Sugar Blend in place of brown sugar (reduce calories a bit) and used Irish Whiskey in place of bourbon. We had brown rice and steamed veggies with it, I think I.
You can cook Bourbon salmon with mixed veggies and brown rice using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Bourbon salmon with mixed veggies and brown rice
- You need of asparagus.
- You need of salmon filets.
- It’s of cauliflower.
- It’s of fresh green beans.
- Prepare of onion diced.
The chewy, nutty brown rice that forms the base of our grain bowl was supereasy to make: We just poured it into plenty of boiling salted water and cooked it like pasta. While the rice cooked, we spread sliced carrots and shiitakes on a baki. Turn salmon, and pour bourbon around the fillets. Serve salmon with the glaze Very tasty and easy.
Bourbon salmon with mixed veggies and brown rice step by step
marinade salmon with bourbon seasoning.
add olive oil to heat in pan add salmon and cook on medium heat.
put veggies to boil with desired seasonings.
I cut back the brown sugar by half since it is very sweet as written. This is one of my go-to weeknight recipes during salmon season. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. Chicken veggie stir fry with brown rice. Blitzed up cashews, a bag of those naturally dried coconut chips (defo don't get the chocolate flavor ones, the natural ones, chopped coriander and Thai basil finely then mixed it in to the cooked brown rice.
