Best ground beef stroganoff!. Start with your favorite ground beef and bring the flavor with mushrooms, onions, garlic and spices. Stir broth with Gold Medal™ Flour to create a sauce and then blend into your beef mixture for that creamy stroganoff texture everyone will love. How to Make Beef Stroganoff Start by browning ground beef, onions, and garlic, then adding the mushrooms and cooking long enough for them to brown a bit as well. Best ground beef stroganoff!

You can have Best ground beef stroganoff! using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Best ground beef stroganoff!
  1. Prepare of ground beef, turkey or venison.
  2. You need of onion, chopped.
  3. Prepare of Minced Garlic.
  4. Prepare of Mushrooms sliced.
  5. Prepare of Beef broth.
  6. You need of Butter.
  7. Prepare of All-purpose flour.
  8. Prepare of Salt.
  9. Prepare of Ground black pepper.
  10. You need of whatever noodles you want to use. I used elbow cause it was what I had.
  11. It’s of Sour cream.
  12. Prepare of boiling water.

Tender mushrooms, tasty ground beef and luscious served with noodles for a beautiful dish your whole family will love. Course Dinner, Main Course GROUND BEEF STROGANOFF This is the best Ground Beef Stroganoff. It's a flavor-filled creamy hamburger gravy that is best served over egg noodles. Budget friendly, family friendly! #ground beef Ground Beef Stroganoff is a delicious little spin on a classic.

Best ground beef stroganoff! step by step

  1. Brown ground beef/turkey/venison, whichever you choose. Sauté onions, garlic and mushrooms. Do this all together in one large pan..

  2. Make your roux by melting 1/3 cup of butter in medium sauce pan. Once melted slowly whisk in 1/3 cup of flour adding a little at a time. Slowly add the 2 cups of beef broth continuing to whisk..

  3. Pour your roux in with your ground beef/turkey and onions, add salt and pepper and stir..

  4. Add your sour cream and stir. Put on low heat for 10 minutes..

  5. Bring your 4 cups of water to a boil. Once boiling add your 2 cups of noodles for approximately 10 minutes. I eat a few noodles (or make my wife eat a few) as I'm cooking to test their doneness. Once the noodles are how you like them strain them..

  6. This is totally optional. Add your noodles to your ground beef, onions, roux, sour cream mixture and mix it all up real good. Or just put the noodles on a plate and pour some stroganoff over it..

  7. Last but certainly not least. Enjoy the delicious Beef Stroganoff you've just poured your heart and soul into because YOU deserve it..

Ground Beef Stroganoff is a more frugal version of the classic beef stroganoff with all of its delectable flavors of mushrooms, onions, and garlic in a creamy rich gravy. This quick and easy family meal can be prepared in less than thirty minutes making it doable for weeknights. Melt butter in a large skillet over medium heat. In a large skillet, cook the beef, mushrooms, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the soup and pepper.