Chocolate Banana Bread. In a bowl, cream butter and sugar. Add eggs, bananas, milk and vanilla. Combine the flour, cocoa, baking soda and salt; add to the banana mixture and mix just until combined. Chocolate Banana Bread

You can have Chocolate Banana Bread using 20 ingredients and 10 steps. Here is how you cook it.

Ingredients of Chocolate Banana Bread
  1. It’s 120 gr of all purpose flour.
  2. Prepare 30 gr of cocoa powder.
  3. It’s 150 gr of unsalted butter.
  4. Prepare 150 gr of granulated sugar.
  5. Prepare 1/2 tsp of salt.
  6. You need 1 tsp of vanilla essence.
  7. Prepare 2 of eggs.
  8. You need 2 tsp of baking powder.
  9. You need 2 of ripe bananas (mash).
  10. You need of Mocha glaze:.
  11. It’s 5 tbs of icing sugar.
  12. It’s 1 tbs of cocoa powder.
  13. It’s 1 tbs of espresso coffee (liquid).
  14. It’s of Almond streusel:.
  15. It’s 1/2 cup of chopped almond.
  16. It’s 2/3 cup of all purpose flour.
  17. Prepare 4 tbs of brown / palm sugar.
  18. It’s 1/4 tsp of cinnamon powder.
  19. It’s 1/4 tsp of salt.
  20. Prepare 4 tbs of melted unsalted butter.

Well, if chocolate and banana were to marry, this would be the result—a richly chocolate banana bread, infused with cocoa, speckled with chocolate chips, with warm hints of butter, vanilla, and allspice. Wondering how to freeze, store and thaw your banana bread? Click here for all the ins and outs on how to keep your banana bread at its best! The bananas make the bread super moist and you can still taste the bananas.

Chocolate Banana Bread step by step

  1. Preheat your oven into 160°C..

  2. Prepare streusel by pour all the ingredients into one bowl. Mixed them well until you find crumbly consistency. Bake thrm aroun 15 minutes or until it is fragrant..

  3. Mix all dry ingredients (AP flour, cocoa powder, baking powder, and salt)..

  4. Mix butter with sugar around 3 minutes, add vanilla essence, banana, and eggs. Mix all together until well mixed..

  5. Switch the mixer speed into low speed, add the dry ingredient. Mix them until all well combined. Becareful for not over mixing them..

  6. Pour the mixture into the mould, bake around 50 minutes..

  7. While waiting, prepare the mocha glaze. Mix all ingredients and stir them well..

  8. After your bread is done, let it cool around 10 minutes, and you could take it out from the mould. Let it cool completely over the cooling wire..

  9. After the bread cool completely, pour your mocha glaze over the bread and sprinkle with almond streusel..

  10. Let it chilled into the refrigerator around 1 hour, for the best serving..

This recipe also calls for melted unsalted butter AND oil. How To Make Chocolate Banana Bread To begin, combine the flour, cocoa powder, baking soda, and salt in a large bowl. In another bowl, cream the butter and sugar until light and fluffy. Chocolate Banana Bread is the perfect combination of chocolate and banana. The balance between the two flavors in my recipe is outstanding!