Festive turkey stuffing. Make some effort instead of ordering one with this delicious stuffed turkey recipe! Take a small ball of the stuffing, press it into a little patty and fry it in hot oil until lightly browned. This Festive Stuffed Turkey Meatloaf is a showstopper!
You can cook Festive turkey stuffing using 13 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Festive turkey stuffing
- Prepare 150 g of cranberries.
- Prepare 150 g of cashew nuts.
- You need 2 of mandarines.
- Prepare 6 of sausages.
- You need 100 g of bacon.
- You need 1 sprig of fresh rosemary.
- It’s 1 tsp. of tarragon.
- Prepare 2 of salad onions.
- You need 1 stick of celery.
- It’s 1 pinch of grated nutmeg.
- Prepare 2 cups of breadcrumbs.
- It’s 500 ml of cider.
- Prepare to taste of salt and pepper.
This simple turkey stuffing is the classic homemade version of your dreams. It's the best Thanksgiving stuffing A good stuffing makes or breaks Thanksgiving dinner. Here's what you need to know. Festive Feasts: A French-style Turkey Stuffing.
Festive turkey stuffing step by step
Get all the ingredients together.
Shred the bacon, celery and onion in a food processor. Put in a large pan over a low heat for 10 minutes, stirring now and again to prevent sticking.
Add the cranberries, herbs and cider. Turn the heat up and when it starts to simmer, leave at moderate until the liquid has reduced by half.
Roughly chop the cashew nuts, extract the sausage meat and discard the skins and put in a bowl with the breadcrumbs.
Squeeze the juice from one mandarine and add to the bowl together with the segments of the other mandarine.
Once the liquid has reduced like this, turn the heat off.
Add the pan's contents to the bowl and mix well.
Store in the fridge or freezer in an airtight container.
Or, if you are ready to cook your turkey, start stuffing right away :-).
Enjoy!.
Be the first to review this recipe. From turkey stuffing with sausage to easy stuffing recipes, one of these is sure to please. While turkey and stuffing go together like peanut butter and jelly, we suggest baking stuffing outside of the. For many people, stuffing is the best part of the Thanksgiving meal. With infinite variation in your choice of ingredients, you can make your stuffing sweet or garlicky, meaty or light.
