Killer Green Bean Casserole. This week, I made a green bean casserole which.ended well.kinda. You'll just have to watch and find out. Enjoy it folks Social Media: Instagram and. Killer Green Bean Casserole

You can have Killer Green Bean Casserole using 11 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Killer Green Bean Casserole
  1. You need 4 can of french cut green beans.
  2. Prepare 1/2 cup of onion.
  3. Prepare 5 tbsp of butter.
  4. You need 1/3 cup of flour.
  5. Prepare 2 cup of milk or 1/2 &1/2.
  6. Prepare 4 tbsp of dry sherry.
  7. It’s 2 tsp of salt.
  8. You need 1 cup of mushrooms.
  9. It’s 2 cup of parmessan cheese.
  10. It’s 1/2 tsp of black pepper.
  11. Prepare 2 can of french fried oinions.

Get new ideas for this holiday classic with tips and videos to help. This is my favorite version of green bean casserole. I never make a meatloaf without this on the side. The key to a killer green bean casserole is to create layers upon layers of flavors.

Killer Green Bean Casserole instructions

  1. Heat oven to 350°F Fahrenheit..

  2. Place green beans in the colander they must be completely dry before putting them in a 9 inch by 14 inch pan. Make sure the beans in the pan are leveled..

  3. Melt butter and stir in the onions. Cook until onions are softened..

  4. Let the butter cool then quickly stir in flour..

  5. With the pan on low heat. Stir in milk, sherry, flour, pepper, and salt..

  6. Cook until the batter thickens..

  7. Stir in mushrooms. Remove from heat..

  8. Stir in cheese..

  9. Pour batter over top of the green beans let it stand into the batter mixes in with the green beans. Place in oven at 350°F fahrenheit for 35 to 40 minutes or until beans are boiling..

  10. Option : spread fried onions over the top of the green beans and placed back in the oven until onions turn crispy..

This all begins with sauteeing onions in a good amount of butter in order to caramelize them. Once the onions are tender and golden, the mushrooms are added to the pan to bring out their natural nutty flavors. I made green bean casserole from scratch bc my SIL doesn't like cream of mushroom and it was a huge hit. Just made—and happily consumed—green bean casserole last Thursday. (It's better with some garlic in there, too, as well as swapping the cream of mushroom soup out for cream of chicken. "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token green vegetable for holiday tables.