Caramelized Banana Bread. Caramelized Banana Bread Think of this as a breakfast bread version of bananas Foster. Start with melting your coconut oil in a medium saucepan over medium low heat. Then add the sugar and bananas and stir gently, bringing the heat down to low. Caramelized Banana Bread

You can have Caramelized Banana Bread using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Caramelized Banana Bread
  1. Prepare 70 g of flour.
  2. It’s 30 g of almond flour.
  3. It’s 1 tsp of baking powder.
  4. It’s 1/2 tsp of salt.
  5. You need 2 tsp of cinnamon (optional).
  6. Prepare 3 tbs of sugar.
  7. Prepare 90 g of butter (brought to room temperature).
  8. It’s 1 of egg.
  9. You need 1 of banana.
  10. It’s of For the caramelized banana.
  11. It’s 1 of banana.
  12. It’s 4 tbs of sugar.
  13. Prepare 2 tbs of butter or coconut oil.

The caramelized bananas just add the most incredible flavour to your banana bread. It brings out this incredible nutty, rich, caramelly flavour that is just downright irresistible. Honestly I have no more words. All you need to know is it's delicious, so make it happen.

Caramelized Banana Bread step by step

  1. For the caramelized banana, heat the oil and sugar in a small pan until the sugar melts on medium heat..

  2. Add a banana sliced lengthwise and cook on low heat until both sides have caramelized..

  3. Preheat your oven to 180C/350F. Combine the dry ingredients in a small bowl..

  4. In a large bowl, cream the butter, and gradually add the sugar..

  5. Add the egg, lightly stir, then add half a caramelized banana and another banana and mix until combined. Fold in the dry ingredients..

  6. Pour the batter into a pan and bake for about 40 minutes or until a toothpick inserted in the center comes out clean..

Remove bread from pan, and cool on wire rack. This Caramel Banana Bread is full of tasty bananas and delicious sweet caramel. Finished with a drizzle of caramel, it's a decadent quick bread that makes a delicious dessert or snack. That's some serious caramel action going on here today. Melt the unsalted butter in a saucepan over medium heat, and mix in the brown sugar and vanilla extract.