Popcorn Chicken. Mix flour, garlic powder, salt, and black pepper together in a bowl. Beat eggs and lemon juice together in a separate bowl. Dredge half of the chicken in the flour. Popcorn Chicken

You can have Popcorn Chicken using 10 ingredients and 15 steps. Here is how you cook it.

Ingredients of Popcorn Chicken
  1. Prepare 250 grams of chicken breast.
  2. Prepare 2 tablespoon of corn flour.
  3. Prepare 1 of egg.
  4. It’s 1 cup of breadcrumbs.
  5. You need of Salt.
  6. Prepare 3/4 tablespoon of ginger garlic paste or 1/2 teaspoon garlic powder.
  7. You need 1/4 teaspoon of black pepper.
  8. It’s 1/2 teaspoon of paaprika.
  9. You need 1 teaspoon of garam marsala.
  10. Prepare of Oil for deep frying.

Popcorn chicken is a tasty, crispy way to enjoy juicy, white meat chicken. Another signature of Taiwanese popcorn chicken is a generous sprinkling of fried Thai basil which provides an extra herbal touch and an explosion of aroma. (If you … Popcorn Chicken Tender Chicken pieces encased in a tasty crumb. Now you can enjoy Popcorn chicken cooked in the air fryer. Directions Bake popcorn chicken according to package directions.

Popcorn Chicken instructions

  1. In a bowl add paprika, ginger garlic paste or ginger powder, garam masala, black pepper and salt. Mix well.

  2. Add corn flour and mix. Chop chicken breast into bite sized pieces. Add into the mixture.

  3. Make sure every piece of the chicken breast is fully coated.

  4. Add the beaten egg.

  5. The mixture will be very wet after egg has been added.. Pour in the breadcrumbs.

  6. Toss the chicken breast in the breadcrumbs until evenly coated.

  7. Let rest 20 minutes for breadcrumbs to stick to the chicken pieces.

  8. Heat oil in deep pan. Drop the pieces carefully into the oil. Don't stir them for a minute while they cook to prevent breadcrumbs coming off the chicken.

  9. Fry the popcorn chicken until golden brown.

  10. Remove and set on kitchen paper towel to drain off excess oil.

  11. You can dip the popcorn chicken in ketchup.

  12. Or mustard.

  13. Or eat with colesaw.

  14. Or eat on their own. Crunchy outside soft inside.

  15. Perfect for snacking or as a side dish.

Meanwhile, in a large skillet, heat oil over medium-high heat. It's an extra-large serving of Popcorn Chicken. That's enough for dinner tonight—and maybe even lunch tomorrow. Remove chicken pieces from oven or air fryer. POPCORN MADE FROM CHICKEN All white meat, like every nugget should be.