Roasted red pepper stuffing.
You can have Roasted red pepper stuffing using 4 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Roasted red pepper stuffing
- You need 4 slices of Bread or 300g.
- It’s Jar of roasted red peppers 1 required.
- You need 1 handful of fresh sage.
- Prepare handful of Chestnuts.
Roasted red pepper stuffing instructions
Chop up 1 roasted red pepper, Sage and chestnut mushrooms.
Grate 300g of bread crumbs this is about 4 slices of bread. (This may seem a lot but it's the bread that makes the stuffing).
Put bread crumbs in the oven until they go slightly golden then add all ingredients if too dry and the liquid from the jar of roasted red peppers then cook again.
