Upma. Upma recipe - A basic South Indian breakfast recipe made with semolina, spices, herbs & veggies. Most Indian breakfast foods take a considerable amount of time - to plan, prepare and to cook. Upma, originally from South India, is a hot favorite breakfast food! Upma

You can cook Upma using 17 ingredients and 7 steps. Here is how you cook it.

Ingredients of Upma
  1. It’s 1 cup of Suji.
  2. Prepare 1 of chopped onion.
  3. You need 1/4 Cup of chopped carrot.
  4. Prepare 1/2 of chopped Tomato.
  5. Prepare 2 teaspoon of urad dal.
  6. You need 1 Tea spoon of chopped garlic.
  7. Prepare 1 Tea spoon of chopped ginger.
  8. You need 2 of chopped green chilli.
  9. Prepare 1 teaspoon of mustard seeds.
  10. Prepare 1 teaspoon of cumin seeds.
  11. Prepare 10 of curry leaves.
  12. Prepare 2 Table spoon of fried ground nuts.
  13. It’s 2 tea spoon of lemon juice.
  14. It’s 1 teaspoons of sugar.
  15. Prepare 2 tablespoons of coriander leaves.
  16. You need as per taste of Salt.
  17. Prepare 2 tablespoons of oil.

Upma is one of the most common South Indian breakfast recipes, which is now popular all over India. rava upma is a quick preparation using common ingredients available in the Indian kitchen. Upma Recipe - A famous and traditional South Indian savory breakfast recipe. Upma is a savory porridge made with semolina / rava, ginger and green chillies. Upma is a wholesome Indian dish made with dry semolina or rice flour, cooked into a thick porridge.

Upma instructions

  1. Heat a pan. Add suji and dry roast it till crispy..

  2. In a pan, heat oil. Add mustard, cumin seeds and urad dal. Fry till the urad dal begins to brown. Now add green chillies, ginger, garlic..

  3. Add chopped onion.add chopped tomato and carrot.. Saute till they become soft..

  4. Now add 2cup hot water to this mixture. Now add salt and sugar. Stir well..

  5. Now add slowly rava. Stir it immediately. Quickly stir and mix very well. The rava grains absorb water. Cover upma for 2 minutes on the low flame..

  6. Switch off the flame Garnish with chopped coriander leaves, lemon juice and fried ground nuts..

  7. Serve upma with barik sev..

Upma originated in South India, but gained popularity over the years, and is now commonly found. upma recipe with step by step photo and video recipe. rava upma recipe is a finally i would like to add my other breakfast recipes collection with this post of rava upma recipe. it inlcludes, akki rotti, rice. Upma is one of the most easiest breakfast and can be done in a jiffy. Though I have posted many types of upma including vegetable Today we will learn how to make rava upma following this easy recipe. Upma (pronounced oop-maa) is a traditional Indian dish served mainly during breakfast. Upma is served and eaten all over the Indian subcontinent with regional variations on flavors and vegetables.