Strawberry key lime pie. Stunning enough to be the centerpiece at a brunch or bridal shower, this delicious summertime favorite captures all of the flavors of classic Key lime pie with the added surprise of pink strawberry-infused whipped cream topping. Not to mention, it feeds a crowd without having to bake multiple rounds of pie. This tangy, sweet pie is sure to tickle the tastebuds of anyone who loves the crisp, tart flavor of fresh lime and berries. Strawberry key lime pie

You can cook Strawberry key lime pie using 14 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Strawberry key lime pie
  1. You need of Lime Cream cheese.
  2. You need of Lime curd.
  3. You need 3 of large eggs.
  4. You need 1/2 cups of sugar.
  5. Prepare 1/3 cups of key lime juice.
  6. Prepare 3 tablespoons of unsalted butter.
  7. You need 1 tablespoons of key lime zest.
  8. It’s of Creamcheese.
  9. It’s 32 oz of cream cheese, room temperature.
  10. You need of Strawberry, quartered.
  11. Prepare 3 cups of strawberry.
  12. Prepare 1 cup of sugar.
  13. Prepare of Pie crust.
  14. Prepare 1 of Pie dough.

Key Lime Pie is a classic dessert that has been around forever it seems. Whisk in the key lime juice, extract, and food color until evenly combined. In a bowl, beat egg yolks, lime juice, condensed milk and strawberry curd until smooth. Strawberry Key Lime Pie This Strawberry Key Lime Pie is smooth and creamy with a perfect balance of tartness and sweetness.

Strawberry key lime pie instructions

  1. In a large bowl, toss the strawberries with sugar. Put in the fridge for 1-3 hours..

  2. (LIME CURD) Beat the eggs with sugar and lime juice in a bowl. Pour water into a pot, then put the bowl above it, boil at 600 celsius. Constantly stir for 10 minutes until smooth. Be careful not to curdle the mixture. Next, add butter and lime zest, stirring until combined..

  3. (CREAM CHEESE) in a separate bowl, combine cream cheese and sugar, stirring until there are no lumps..

  4. Mix lime curd and cream cheese together until smooth, then set a side..

  5. Preheat the oven to 190 celsius (375 fahrenheit).

  6. Line a pie tin with pie dough..

  7. Empty cream cheese into the pie tin, then put strawberry mixture on top, evenly disturbing the mixture..

  8. Top the die with a full sheets of pie dough (or with stripped pie dough and weave a lattice design).

  9. Bake the pie until the filling is bubbling and the crust is golden brown. Cover the edge of the pie with aluminum foil if it starts to darken..

  10. Let cool slightly before serving.

  11. Enjoy with a scoop of vanilla ice cream..

The graham cracker crust adds a sweet, crunchy texture. Easy to make and great for preparing ahead. This No Bake Buttermilk Strawberry Key Lime Pie is an incredibly easy dessert to make. It is creamy and tangy with the perfect balance of sweet and tart and topped with fresh strawberries! Make this easy no bake pie for your next potluck pie or Easter dessert!