Overnight chia oatmeal. On In pint jar with lid, place all ingredients and shake. Rolled oats, milk, and a few other tasty ingredients are combined in a container and left to chill overnight in the refrigerator. The oats become soft and creamy by morning, just like slow-cooked oatmeal.
You can cook Overnight chia oatmeal using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Overnight chia oatmeal
- Prepare 3/4 cup of unsweetened almond milk.
- You need 1/3 cup of rolled oats.
- Prepare 1 tbsp of chia seeds.
- It’s 2 tsp of honey.
- Prepare 1 of banana, thinly sliced.
- You need 2 tbsp of toasted sliced almonds.
- You need of Some pomegranate pearls.
Chia Overnight Oats made with chia, oats, and almond milk. So easy and perfect for a quick healthy breakfast on the go! Combine the rolled oats, milk, chia seeds and honey in a Mason jar or small bowl. Stir to combine and cover with a lid or plastic wrap.
Overnight chia oatmeal instructions
Combine almond milk, oats, chia seeds, honey, and dried fruit in a jar..
Stir well, then cover and refrigerate overnight..
Before serving, top with banana, pomegranate and almonds.enjoy.
Remove lid and fold in blueberries. To prepare your overnight oats, simply combine all the ingredients and refrigerate them overnight in an airtight container. The oats and chia seeds soak up the milk and soften overnight, yielding a. Overnight oats are a no-cook method of making oatmeal. Instead of cooking your oats with liquid on the stove or in the microwave, you mix rolled (AKA: old-fashioned) oats with the liquid and other mix-ins, and let it rest in the fridge overnight.
