My Minty Lamb Stuffing.

You can cook My Minty Lamb Stuffing using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of My Minty Lamb Stuffing
- You need 250 g of sage and onion stuffing mix.
- Prepare 1/2 of onion diced.
- Prepare Pinch of Salt.
- You need 2 Cups of boiling water.
- Prepare 1/2 Cup of lamb stock.
- You need 3 tbls of mint sauce.
My Minty Lamb Stuffing step by step
Mix the ingredients together and if it seems too dry add a 1/2 Cup boiled water..
Add to the oven on medium to high heat for 20 minutes then turn the stuffing over and cook for a further 20 minutes cover with a lid or silver foil..
Add the stuffing to a serving dish along with Roast Lamb..