Creamy Smoked Sausage Soup. Step one: Start by melting butter in a large pot. Add diced onions, smoked sausage, spinach, salt, and pepper. Stir occasionally and allow to cook for a few minutes.
You can cook Creamy Smoked Sausage Soup using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Creamy Smoked Sausage Soup
- Prepare of minced onion.
- It’s of smoked sausage or turkey.
- You need of garlic, minced.
- It’s of butter.
- You need of chicken broth.
- Prepare of 10 pack buttermilk biscuits.
- Prepare of flour.
- Prepare of evaporated milk.
- It’s of garlic pepper.
Cabbage Soup with Smoked Sausage is loaded with both cabbage and slices of smoked sausage. A little cream adds some richness to this comforting, hearty soup that's perfect for a winter meal. It's full of chunks of potato, carrots, and onion and is really more of a stew than a soup. Serve with cornbread or fresh bread for a filling meal.
Creamy Smoked Sausage Soup step by step
Heat butter in skillet, add minced garlic and sausage..
In separate pot, bring condensed milk and chicken broth to a boil. Slowly add flour with a wisk. Add garlic pepper to taste..
Add sausage to soup mixture. Bring back to boil, then simmer..
Quarter each biscuit and slowly drop into soup..
Simmer for approximately 10-15 min or until biscuits are fully cooked..
As always, add more of anything to make a bigger portion. Add or subtract seasoning to taste. I put some shredded cheese and parsley on top for decoration..
In the same pan, combine the potatoes, corn, broth, celery, carrot and seasonings. Add the milk, cheese, parsley and sausage. Cook and stir over low heat until cheese is melted and soup is heated through. This creamy sausage soup with green vegetables features a thick and creamy soup base with chunks of cooked smoked sausage, garlic, kale, spinach, and tons of greens simmered in a smooth and rich broth. This heartwarming creamy sausage soup will become an instant favorite.
