Chicken fajitas. Homemade Chicken Fajitas Making homemade fajita seasoning is a lot easier than you might think, and you probably already have the ingredients in your spice cabinet. Simply combine a mixture of chili powder, cumin, paprika, cayenne pepper, garlic powder, salt, and black pepper, and voila, you're ready to make fajitas. Fajitas are wonderful served on homemade tortillas.
You can have Chicken fajitas using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chicken fajitas
- You need 1/2 of onion.
- It’s 1/2 of red pepper.
- It’s 1/2 of lemon.
- Prepare 1/2 of leftover rotisserie chicken.
- Prepare 1/4 tsp of Cajun seasoning.
- Prepare 1/4 tsp of Mesquite seasoning.
- Prepare 1 tbsp of butter.
- You need 6 of Tortillas.
Meanwhile, warm tortillas according to package directions. Quickly slice chicken and peppers into strips and separate onion slices into rings. If veggies aren't cooked enough for your liking, you can bake them more while the chicken rests. Easy Chicken Fajitas are one of our all-time favorite dinners.
Chicken fajitas instructions
Slice vegetables and add all but the lemon and chicken.
saute the veggies until cooked to desired doneness.
Add chicken and squeeze the lemon juice into the pan and cook until hot.
Place in tortilla add toppings and enjoy.
Tender juicy chicken breasts, fresh crisp peppers, and sweet onions tossed in an easy homemade seasoning and piled high in tortillas. Top these easy fajitas with cheese, sour cream, lettuce, guacamole, and Pico de Gallo! We love fajitas at our house! Chicken fajitas are so easy to make, and their seasoning is amazing. Simply pan-fry peppers and onions, then sauté some chicken, mix and serve!
