Mike's Spicy Thai Chicken Rice Noodle Soup. Love chicken noodle soup but want to switch it up a bit? Upgrade the average chicken noodle soup recipe with this Thai-inspired rice noodle soup featuring fresh cilantro, chopped green onion. Reviews for: Photos of Spicy Chicken Thai Noodle Soup. Mike's Spicy Thai Chicken Rice Noodle Soup

You can cook Mike's Spicy Thai Chicken Rice Noodle Soup using 37 ingredients and 8 steps. Here is how you cook it.

Ingredients of Mike's Spicy Thai Chicken Rice Noodle Soup
  1. It’s of Noodles.
  2. It’s of 16 oz Asian Rice Stick Noodles [room temp].
  3. It’s of Spicy Thai Chicken Broth.
  4. It’s of Precooked Rotisserie Shreadded Chicken.
  5. It’s of 32 oz Chicken Broth [+ reserves].
  6. Prepare of Thai Kitchen Fish Sauce [+ reserves].
  7. You need of Thai Lemon Grass [minced].
  8. You need of Thai Chile Peppers [stems removed - left whole - + reserves].
  9. You need of Thai Basil [chopped + reserves].
  10. You need of Fresh Bean Sprouts [left whole - + reserves].
  11. You need of Chinese 5 Spice.
  12. Prepare of 1" Piece Fresh Ginger [peeled - left whole].
  13. You need of Celery With Leaves [sliced].
  14. Prepare of White Or Purple Onions [sliced].
  15. It’s of Fresh Garlic [smashed and fine chopped].
  16. Prepare of Juice Of 1 Thick Lime Wedge [+ reserves].
  17. It’s of Fresh Snap Peas.
  18. It’s of Carrots [sliced].
  19. You need of Black Pepper.
  20. You need of Siracha Garlic Chile Sauce [+ reserves].
  21. It’s of Powdered Chicken Bullion.
  22. You need of Soy Sauce [+ reserves].
  23. Prepare of Garnishments.
  24. You need of Fresh Bean Sprouts.
  25. It’s of Siracha Garlic Chile Sauce.
  26. It’s of Thai Chile Peppers [sliced].
  27. You need of Jalapeños [sliced].
  28. It’s of Sliced Boiled Eggs.
  29. It’s of Fresh Thai Basil.
  30. Prepare of Fresh Cilantro.
  31. Prepare of Lime Wedges.
  32. You need of Soy Sauce.
  33. Prepare of Fish Sauce.
  34. Prepare of Options [add all to broth if chosen].
  35. Prepare of Cinnamon Stick.
  36. You need of Coconut Milk.
  37. You need of Star Anise [or, you can increase your chinese 5 spice by 1/4 tsp if out].

This recipe is so easy and tastes like This noodle soup recipe is absolutely delicious; it's mildly spicy from the red curry paste, with a light creamy taste from the coconut milk, with the perfect. Homemade Chicken Soup Chicken Rice Soup Chicken Soup Recipes Chicken Meals Recipe Chicken Chicken Curry Turkey Recipes If you like chicken noodle soup, you will love this chicken gnocchi soup. It's easy to make and perfect for a cold day or when you're feeling under the weather. Spicy Asian Chicken and Noodle Soup.

Mike's Spicy Thai Chicken Rice Noodle Soup step by step

  1. Here's what you'll need..

  2. Rinse and chop your vegetables..

  3. ● Place everything in the Spicy Thai Chicken Broth section [except for the + reserves] in a large pot and bring to a simmer. Boil until carrots are soft. About 35 to 40 minutes. ● Add additional chicken broth or water if you need it at simmers end. You'll definitely want a lot of broth for this dish. ● Turn off heat..

  4. Prepare your chilled, fresh garnishments and place on table in seperate bowls..

  5. ● Pull your 1" whole ginger piece and fine chop 1 tablespoon of it. Place back in pot. ● I'll also add another handful of fresh chopped Thai Basil to the pot again and allow it to steep for flavor and texture..

  6. Place room temperature rice noodles evenly in 4 seperate bowls. Try to slightly seperate noodles in bowls with chopsticks..

  7. ● Bring broth back up to a super heavy boil. ● Ladle piping hot broth over the tops of your noodles. ● Mix broth and noodles well. The noodles will cook almost immediately. ● Allow soup with noodles to sit for 1 minute before garnishing and serving..

  8. ● Know that even with your broths long simmer time, your snap peas and bean sprouts will still remain crispy. ● Allow your guests to serve themselves from their noodles, to the broth, to their garnishes. They always seem to have great fun doing that! See the Garnishment section for options. ● IMHO opinion as a Chef - additional fresh thai basil leaves, the squeeze of a lime wedge, Siracha Garlic Chile and Soy Sauce are absolutely essential - garnishment wise - in this soup upon serving. Enjoy!.

Added sliced mushrooms and made with pad thai sized rice flour noodles as my store didn't have the wider ones. Noodles - any Asian style noodles will work, like rice noodles, udon noodles, ramen, etc. Sesame oil - you can use olive oil if that's all you have but I love the taste of How To Make Spicy Thai Chicken With Veggie Noodles. Cook noodles: Cook the Asian style noodles according to package directions. I can't be more excited than now to finally share this amazing Thai Chicken Rice Soup recipe with you all!!