Oriental Chicken Cigar with Asparagus salsa. Oriental Chicken Cigar with Asparagus salsa

You can cook Oriental Chicken Cigar with Asparagus salsa using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Oriental Chicken Cigar with Asparagus salsa
  1. You need of Recipe for 10 persons.
  2. You need of Chicken Cigars OrienBites http://www.foodempire.be/fr_FR/oriental-chicken-cigar/.
  3. It’s of Salsa.
  4. Prepare of Tomatos without skin and seeds.
  5. Prepare of mini-aspergus softly boiled chopped in to small parts.
  6. It’s of Spring union minced.
  7. You need of Coriander leaves and chive minced.
  8. You need of Sauce.
  9. Prepare of wokking oil.
  10. You need of Minced garlic.
  11. Prepare of Rasped ginger.
  12. Prepare of Big chilli peppers minced.
  13. It’s of Chili Sauce.
  14. Prepare of Soy sauce.
  15. It’s of Gries sugar.
  16. It’s of Lemon juice.
Oriental Chicken Cigar with Asparagus salsa step by step

  1. Heat the oil in a wok and cook the ginger, garlic and red pepper..

  2. Quench with chili and soy sauce and finish with sugar. Let it cook untill it becomes a solid sauce. Finish with lemon juice and minced chive and let it cool down..

  3. Cut the vegetables into really small bits and pieces and mix them into the cooled sauce..

  4. Fry the Oriental Chicken Cigars for ca. 2 minutes at 170°C..