Name: Recipe: Yummy Fajita veg pasta
Prep time: 20 min
Cook time: 22 min
Yield: 3
Cuisine: American
Ingredients: 100 gmPenne pasta; 1/3 cup Chopped Cabbage; As required Chopped Spring onions; 1/4 cup Chopped capsicum; 2 Garlic cloves; 1/3 cup oil; 1/2 tsp Fajita seasoning; 1 tsp Chowmin masala; 1 tbspSoya sauce; 1/4 cup Chilli garlic sauce; 1 tsp Oyster sauce; 1 tbspChilli sauce; 1 tbsp Peri Peri sauce; 2-3 tbsp Mayyonies; 1/4 cup Milk; As requiredCheddar cheese; As required Salt; pinch Oregano; pinch Parsley; Ingredients for Fajita seasoning; 1/4 tsp Red chilli powder; 1/4 tsp garlic powder; 1/4 tsp black pepper; 1/4 tsp white pepper

Fajita veg pasta. Vegetarian Fajita Pasta This Vegetarian Fajita Pasta is an amazing entirely vegan and gluten free Mexican inspired dish. Made with a creamy and spicy Enchilada sauce, and full of fresh vegetables. Comfort food that you can easily customize to your taste.

You can cook Fajita veg pasta using 24 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Fajita veg pasta

Prepare 100 of gmPenne pasta.
It’s 1/3 cup of Chopped Cabbage.
It’s of As required Chopped Spring onions.
Prepare 1/4 cup of Chopped capsicum.
You need 2 of Garlic cloves.
Prepare 1/3 cup of oil.
It’s 1/2 tsp of Fajita seasoning.
It’s 1 tsp of Chowmin masala.
You need 1 of tbspSoya sauce.
Prepare 1/4 cup of Chilli garlic sauce.
It’s 1 tsp of Oyster sauce.
Prepare 1 of tbspChilli sauce.
Prepare 1 tbsp of Peri Peri sauce.
You need 2-3 tbsp of Mayyonies.
Prepare 1/4 cup of Milk.
It’s of As requiredCheddar cheese.
It’s of As required Salt.
It’s pinch of Oregano.
You need pinch of Parsley.
Prepare of Ingredients for Fajita seasoning.
It’s 1/4 tsp of Red chilli powder.
You need 1/4 tsp of garlic powder.
It’s 1/4 tsp of black pepper.
You need 1/4 tsp of white pepper.

Fire-roasted tomatoes, black beans, colorful bell peppers, sour cream and cheese make this a healthier pasta dish. Make it as a one-pot dish in the Instant Pot or Stovetop. Enjoy topped with cilantro and avocado. First, saute up some onions, garlic and peppers with all the wonderful spices for the fajita flavor and then add some tomato paste to it and thin the sauce with some water.

Fajita veg pasta step by step

At first prepare fajita seasoning add the above mentioned amount of spices in a bowl and mix then use it…then at first boil pasta, chopped cabbage, spring onion, garlic and capsicum and together all ingredients.
Add oil in a pan and add chopped garlic when it golden brown add chop cabbage and capsicum and mix.
Now add fajita seasoning fry for 2 min then put it out of pan… Now in the same oil add soya, chilli, oyster, Peri Peri and chilli garlic sauce and mix for 2 to 3 min.
Now add fajita seasoning and chowmin masala along with the fried veggies fry for 2 to 3 min.
Now add boiled pasta and mix then after 2 to 3 min and mayyonies and mix.
Then add shredded cheese and mix it well.
Now add pinch of both oregano and parsley and mix then after 2 to 3 min add chop spring onion and mix.. Then shut the stove…
Then serve and enjoy ❤❤.

To this, add the cooked pasta, mix well and squeeze some lime on top for a fresh burst of flavors. Sunday Suppers: One-Pan Veggie Fajita Pasta Loaded with fresh vegetables and tons of flavor, this one-pan veggie fajita pasta is a sure way to win any pasta lovers heart! Add grilled chicken or shrimp for a heartier meal! Did you know I'm a huge pasta lover? In a large pot of boiling water, cook the pasta according to the package instructions, until tender.