Churros mini simple. Mini churros are right up there with sliders, tater tots, and mini pancakes. They're easy to split and share, making them a perfect addition to your brunch party menu. The churro dough is also surprisingly easy to make from scratch; no fancy skills needed.
You can have Churros mini simple using 4 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Churros mini simple
- Prepare 250 ml of susu uht putih.
- Prepare 125 gr of tepung terigu.
- It’s 2 buah of telur.
- Prepare Sejumput of garam.
Turn off heat and add flour and salt. The recipe is simple and uses a bunch of pantry staples—so no need to run to the grocery store. Plus, it's a great project to make with the family. Little hands will have fun rolling the fried churros in cinnamon sugar mix and dunking 'em in their favorite dipping sauce.
Churros mini simple instructions
Panaskan susu sampai pinggirnya bergelembung saja, kemudian matikan api..
Masukkan tepung terigu yang sudah dicampur dengan sejumput garam, kemudian aduk rata sampai tepungnya menyatu.
Pindahkan adonan dari panci ke mangkok mixer, kemudian mixer sebentar sekitar 1-2 menit.
Masukkan telur pertama, mikser sampai telur menyatu dengan adonan, baru kemudian masukkan telur kedua dan mikser lagi sampai rata..
Masukkan ke piping bag.
Goreng dalam minyak panas.
Setelah bewarna kuning kecoklatan, angkat dan sajikan.
Sajikan dengan topping atau saus coklat.
Sometimes you get a craving that is only satisfiable by churros. Unfortunately not all of us have an easy to find churro vender unless you're really lucky. Halve the sugar/cinna mix if only making one batch. Real churros in Spain are not light and fluffy; they're like this. All in all, a good recipe.
