Avocado and Tuna Aglio Olio e Peperoncino. 🥫Tuna Pasta Recipe Pasta Aglio Olio Peperoncino e Tonno This isn't a 'Traditional' Italian pasta recipe. so relax. This is a light tasting 'Spring. Spaghetti aglio, olio e peperoncino: come si prepara? Avocado and Tuna Aglio Olio e Peperoncino

You can cook Avocado and Tuna Aglio Olio e Peperoncino using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Avocado and Tuna Aglio Olio e Peperoncino
  1. You need 80 of to 100 grams Pasta.
  2. It’s 80 grams of Tuna red meat (sashimi quality).
  3. Prepare 1/4 of Avocado.
  4. It’s 2 tbsp of Olive oil.
  5. Prepare 1 clove of Garlic.
  6. It’s 2 of Red chili pepper.
  7. You need 50 ml of Pasta boiling water.
  8. You need 1 tbsp of Finely chopped parsley.
  9. You need 1 dash of Salt.

Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Aglio Olio E Peperoncino. Tuhansia uusia ja laadukkaita kuvia joka päivä. Gli spaghetti aglio, olio e peperoncino, proprio per la loro semplicità, devono prevedere l'uso di ingredienti italiani di primissima qualità. Receta de Spaghettoni aglio, olio e peperoncino.

Avocado and Tuna Aglio Olio e Peperoncino instructions

  1. Sprinkle the salt on the tuna and let sit for 10 minutes. Pat dry..

  2. Cut the tuna into 2 cm chunks. Cut the avocado into 2 cm chunks as well. Finely chop the parsley..

  3. Mash the garlic with the back of a knife and remove the core. Remove the seeds from the chili peppers..

  4. Boil the pasta in 1 liter of water with 1% salt. Boil for 1 minute 30 seconds less than instructed on the package..

  5. Put 2 tablespoons of olive oil in a cool sauce pan, add the mashed garlic, and heat over low heat. After a bit, add the chili peppers to infuse the oil with the fragrance..

  6. 1 minute before the pasta is finished boiling, add 50 ml of the pasta cooking water and parsley to the sauce pan. Shake the pan to emulsify. Keep the heat low..

  7. Once the pasta has boiled, add it immediately to the sauce pan without draining and mix well. If there is not enough moisture, add some of the pasta cooking water. Season with salt..

  8. Add the avocado and tuna and mix together quickly to finish..

Con fotografías del paso a paso, consejos y sugerencias de degustación. Hoy te proponemos una de las recetas más típicas de Italia, Spaghettoni aglio, olio e peperoncino. Es un plato de origen humilde pero que resulta toda. Aglio Olio E Peperoncino, Savigliano: Pozrite si recenzie zariadenia Aglio Olio E Peperoncino, umiestnenie a fotografie od cestovateľov v Savigliano, Taliansko na Tripadvisore. Ricetta Spaghetti aglio, olio e peperoncino: Gli spaghetti con aglio, olio e peperoncino, un piatto che soddisfa in pieno la fame e la voglia di qualcosa di buono, soprattutto se non si è degli assi in cucina.