Japanese Chicken Roll. Japanese Chicken Roll

You can have Japanese Chicken Roll using 5 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Japanese Chicken Roll
  1. Prepare 2 of chicken breast.
  2. Prepare 2 of spring onion.
  3. It’s 1 pack of green onion(200g).
  4. Prepare 1 tablespoon of fresh green salted pepper.
  5. It’s 2 teaspoon of soy sauce.
Japanese Chicken Roll instructions
  1. Grill spring onion..

  2. Cut chicken breast and slice to make chicken flattened..

  3. Put fresh pepper on chicken then green onion and grilled spring onion. Put soy sauce on it..

  4. Roll tightly and tie with kitchen thread..

  5. Put some soy sauce then wrap with aluminum foil. Bake in 180โ„ƒ preheated oven for 30-40 minutes..

  6. Cut chicken roll and eat with Japanese mustard or with your favorite sauce..

  7. Enjoy ๐Ÿ˜‰๐Ÿ’“.