To Die for Turkey Dinner!. Roasting, brining, frying - there are as many ways to cook Thanksgiving turkey as there are side dishes. Browse our top methods and find your favorite way to best that bird. Turkey can be enjoyed during the Thanksgiving holiday or anytime with these tempting turkey recipes, including appetizers, salad, soup, side dishes, dinners, casserole, stuffing, roasted turkey, stuffed turkey and more. To Die for Turkey Dinner!

You can have To Die for Turkey Dinner! using 13 ingredients and 9 steps. Here is how you cook that.

Ingredients of To Die for Turkey Dinner!
  1. You need of covered cassarole dish.
  2. Prepare of steamer bracket.
  3. You need of Turkey breast.
  4. You need of each.garlic,onion powder,salt&pepper.
  5. You need of butter.
  6. Prepare of bell pepper.
  7. You need of jalapeño.
  8. Prepare of onion.
  9. Prepare of 4oz. mushroom pieces or 3-4large fresh mushrooms.
  10. It’s of garlic(chopped).
  11. It’s of white wine(chardonnay).
  12. You need of baby reds or baby yukon potatoes half of each is my preference..
  13. You need of Turkey gravey reduced sodium/ regular size I believe 12or15 oz can.

This year I'm dreading Christmas, my father is very high risk and I'm terrified of going home, how. ALWAYS use a meat thermometer for safety! Cooking time will vary by different ovens and whether or not the turkey is stuffed. Remember to leave time for the turkey to stand before carving.

To Die for Turkey Dinner! step by step

  1. preheat oven to 350°.

  2. Sprinkle 1tsp. each garlic,onion powder salt&pepper over entire turkey breast.

  3. Add 1c. white wine to bottom of casserole dish. Place bracket in bottom and Turkey on top cook about 1to 11/2 hrs..

  4. Meanwhile get gravy ready..

  5. In medium-lg skillet melt butter till slightly burned..

  6. Add onion, bell pepper & jalapeño. Cook till tender.

  7. Add can of mushrooms juice and all & chopped garlic,simmer till reduced ..

  8. Add one c. white wine simmer till reduced slightly. Then add can off turkey gravy to that till mixed well and hot and bubbly.

  9. Add potatoes around out side of Turkey breast. Pour gravy over top potatoes and Turkey. Cover and finish cooking according to lb. amount approx. 2 1/2 hrs/ 3lbs. of breast.

If you're tackling any or all of the Thanksgiving cooking this year, here's a big sanity-saving secret: Most of your Thanksgiving menu can be prepared way before Thanksgiving. In fact, you'll cut a lot of stress out of turkey day if you prep a few side dishes now. Just stash them in the freezer for up to a month, and you'll have even more to be thankful for on Thanksgiving. Seasonal fall fruits marinated in a bright citrus, herb and spice syrup make the perfect addition to your Thanksgiving dinner. The longer the fruits marinate, the deeper the flavors of the dish.