☆Basic☆ Aglio Olio e Peperoncino - the simplest & the best pasta. If you don't have time and your fridge is empty, you can make this easy and one of my favorite pasta dishes within minutes. Stefano Patara cooks Spaghetti Aglio Olio e Peperoncino, the most basic Italian recipe. www.stefano-patara.com Weitere vegetarische Kochrezepte. You'll love this Spaghetti Aglio, Olio e Peperoncino recipe! ☆Basic☆ Aglio Olio e Peperoncino - the simplest & the best pasta

You can cook ☆Basic☆ Aglio Olio e Peperoncino - the simplest & the best pasta using 7 ingredients and 11 steps. Here is how you cook that.

Ingredients of ☆Basic☆ Aglio Olio e Peperoncino - the simplest & the best pasta
  1. Prepare 5 pieces of garlic.
  2. Prepare 8 of table spoons of extra virgin olive oil from Kalamata, Greece.
  3. You need 2 pieces of red pepper.
  4. It’s 400 g of spagetti.
  5. It’s of Parmigiano reggiano.
  6. Prepare 5 slices of (Optional) Bacon.
  7. Prepare leaves of Green.

With only a couple of ingredients, you can create a healthy, flavorful, delicious. I started this blog Aglio Olio e Peperoncino as my virtual kitchen, sharing recipes and travel journals. During these months of lockdown my business partners with The simple combination of Pecorino Romano cheese and guanciale - cured pork jowl - form a delicious base for most Eterna City pastas. Who knew something as simple as this Spaghetti Aglio Olio e Peperoncino could taste so good?

☆Basic☆ Aglio Olio e Peperoncino - the simplest & the best pasta step by step

  1. Smash the garlic pieces.

  2. Stir garlic with extra virgin olive oil for 5 min at lower heat. Don't burn it!!!.

  3. Add red pepper as a whole.

  4. Pour pasta boiled water 5 table spoons. Depending how chilly you like, you can take those red pepper out or keep till the end..

  5. Mix the oil & the boiled water into source, bit thicker..

  6. Mix with the pasta, which should be 1 min earlier to pick up from the boiled water..

  7. Pour fresh real Parmigiano reggiano, as much as you like.

  8. (added version) If you need some meat for pasta, add bacon. I like it cooked almost burnt. Cook it separately..

  9. On the plate, you might want to add some green leaves..

  10. Nothing fancy, sooo good…

  11. After eating, this amount of oil should be left. That's the amount of oil, as a source to taste absolutely chilly and yummy, and different from you've ever cooked before..

Made with lots of extra virgin olive oil, garlic (no need for If you're not into spicy food, just go easy on the peperoncino (red pepper flakes) or skip it and make it Spaghetti Aglio e Olio. What's boring, gray, and has a thousand crow's feet? No, seriously, everyone looked incredibly well preserved (Botox), was in great shape (Spanx), and was in a terrific mood (Xanax). A Cooking Show produced by our company Armada Films. Acquistare su Aglio olio e peperoncino è Facile e Veloce: Leggi le schede dettagliate e le recensioni dei nostri clienti reali, scopri tutto sui prodotti tipici calabresi ed acquista facilmente.