Aglio olio and for those who like it hot, peperoncino. Stefano Patara cooks Spaghetti Aglio Olio e Peperoncino, the most basic Italian recipe. www.stefano-patara.com Weitere vegetarische Kochrezepte. Spaghetti aglio, olio, e peperoncino is an awesome Italian dish — spaghetti made with garlic, olive oil, and hot chili pepper. Served with chopped parsley and a sprinkling of Parmesan cheese.
You can cook Aglio olio and for those who like it hot, peperoncino using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Aglio olio and for those who like it hot, peperoncino
- Prepare 500 g of spaghetti.
- You need 1-2 cloves of garlic.
- Prepare of Olive oil.
- It’s to taste of Salt.
- It’s to taste of Fresh chilli.
Classic italian style, like a good pasta dish to savour it & enjoy it. Very Fast, Very Good.electro melodic tracks!!!! Do not miss it out." Release. Spaghetti aglio, olio, e peperoncino is a traditional Italian pasta dish.
Aglio olio and for those who like it hot, peperoncino instructions
Cook pasta according to instructions in salted water. Fry garlic in oil for a few mins, brown it but don't burn it.
Drain pasta WELL. Add to hot pan and 'fry' for 1 min.
Add that chilli and enjoy :).
It's well-loved by many because it's so easy and inexpensive to make. This is a perfect solution whenever you're in a bind or just don't feel like cooking a big meal. It packs quite a kick from the minced garlic and chili pepper flakes. A Cooking Show produced by our company Armada Films. See actions taken by the people who manage and post content.
