Basic Cole Slaw. This basic coleslaw recipe is sure to be a hit at your next summer cookout. There's million and one methods for it, from Peach-Ginger Slaw to Broccolini Slaw , but what about a basic, foolproof recipe? A slaw is any mix of shredded vegetables, but coleslaw usually refers to a cabbage salad.
You can cook Basic Cole Slaw using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Basic Cole Slaw
- It’s 3 Cups of Cole slaw "guts" (cabbage, carrots, onions, apple?).
- You need 1/2 Cup of mayonnaise.
- It’s 1/4 Cup of olive oil.
- Prepare 1/4 Cup of vinegar (I used apple cider).
- You need 1/4 Cup of honey (or maple syrup?).
- You need 1/2 tsp of black pepper.
It can also be served as an accompaniment with burgers. It is important to chill the coleslaw before use. It tastes great and is a good way of squeezing more veggies into your. Blanch the sliced cabbage in boiling water, then immediately put in an ice bath.
Basic Cole Slaw instructions
Chop the Cole Slaw "guts" if you dont buy prepared bagged slaw. Typical coleslaw is carrots and cabbage. The onions give it a great flavor. I've had it with apple, and its interesting as well..
Combine the "sauce" ingredients in a blender. Blend to a smooth consistency..
Pour the sauce into the Cole Slaw "guts" and combine completely. (If you want more sauce, just up the ingredients to your liking.) Refrigerate for a few hours before eating…you'll appreciate it better..
I do NOT use milk in my recipe because I hate liquidy coleslaw. Hope you like it..
Easy Cole Slaw Recipe (Coleslaw Recipe) - Dinner, then Dessert. This basic coleslaw recipe is an easy side dish made with. Of course most everybody has a coleslaw recipe they love. I happen to like a variety of them, so I'm not really loyal to any one. This coleslaw is loosely based on LuLu's in Gulf.
