Sticky ‘Ponzu’ Chicken Wings. Heat a frying pan or a pot, non-stick preferred, brown the Chicken pieces. Ponzu wings are the Japanese version of traditional chicken wings. The ponzu has a citrus flavor, and cook best when butterflied. Sticky ‘Ponzu’ Chicken Wings

You can have Sticky ‘Ponzu’ Chicken Wings using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sticky ‘Ponzu’ Chicken Wings
  1. It’s of Chicken Wings, Winglets or Nibbles.
  2. You need of ‘Ponzu’ *OR Rice Vinegar 1/2 Cup & Soy Sauce 1/2 Cup.
  3. You need of Sugar *can be replaced by your favourite sweetener.
  4. You need of Garlic *grated.
  5. It’s of Grated Ginger.

A wonderful dish you could cook at home with the ingredients you can by in the nearest supermarket. You can make a stunning delicious dinner dish for your family without the need to go to your local favorite wing restaurant. For the wings: Place the wings in a resealable plastic bag. To the wings, add the sesame oil, soy sauce and lime juice.

Sticky ‘Ponzu’ Chicken Wings instructions

  1. Heat a frying pan or a pot, non-stick preferred, brown the Chicken pieces. This process can be skipped but the result would look a lot better..

  2. Place 'Ponzu' (or Rice Vinegar and Soy Sauce), Sugar, Garlic and Ginger in a pot or a deep frying pan, bring it to boil..

  3. Add the browned Chicken pieces into the sauce, cover with the lid and simmer over a medium to low heat for 20 minutes..

  4. Remove the lid, skim the excess fat, then cook over a high heat until the sauce is almost gone..

  5. You may wish to top some sliced chilli and green for garnish, then serve hot..

Seal the bag and mix the wings around to coat in the marinade. These are wonderfully delicious, spicy, sweet, salty, sticky Asian-style chicken wings. The garlic and ginger-spiced hoisin and teriyaki sauces, combined with the brown sugar and hot garlic chili sauce, make these wings fly off the platter! These Sticky and Crispy Asian Chicken Wings have the perfect crunch and sticky sweetness - the BEST chicken wings! Telling you that these chicken wings always go down well is a serious understatement.