Fruit balls.
You can cook Fruit balls using 16 ingredients and 6 steps. Here is how you cook it.
Ingredients of Fruit balls
- Prepare of For custard.
- Prepare 500 ml of milk.
- It’s 2 tbsp of cornflour.
- It’s 5 to 6 of Few saffron strands.
- You need 1 tbsp of sugar.
- You need of For fruit balls.
- Prepare 5 of bread slices with trimmed corners.
- Prepare 1 cup of chopped fresh fruits (banana, mango, pineapple, grapes..).
- It’s 1 tsp of honey.
- You need Pinch of cinnamon powder.
- Prepare 1 cup of milk to soak bread.
- It’s of For serving,.
- Prepare as needed of Chopped fruits.
- You need 4 to 5 of Mint leaves.
- It’s as needed of Chocochips.
- Prepare as needed of Sprinklers.
Fruit balls instructions
Remove 2 tbsp milk in a bowl and boil rest of the remaining milk. In 2 tbsp milk, put cornflour and saffron strands and mix well. Add 1 tbsp sugar to boiling milk and let it cook at low flame. Pour in cornflour mixture so that no lumps form. Boil for another minute with continuous stirring. Off the flame and let it cool.
Wet the trimmed bread slices with milk. Place in chopped fruits inside(which is mixed with honey and cinnamon)..
Roll it into ball. Similarly make remaining balls.
Place the balls in serving bowls. Pour in custard to the brim.
Serve your custard bowls in different ways… Serve chill 😊.
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