Chocolate Chip Snicker Doodles. Chocolate Chip Snickerdoodles are an easy snickerdoodle cookie recipe FULL of gooey chocolate chips and they're fantastic. PIN IT NOW to save for later! In this episode of Best Bites, combine two of your favorite cookies into one with this easy-to-make chocolate chip snickerdoodle recipe. Chocolate Chip Snicker Doodles

You can have Chocolate Chip Snicker Doodles using 14 ingredients and 19 steps. Here is how you cook it.

Ingredients of Chocolate Chip Snicker Doodles
  1. Prepare of Cookie dough.
  2. You need 2 3/4 cup of flour.
  3. You need 2 tsp of cream of tartar.
  4. It’s 1 tsp of baking soda.
  5. You need 1/2 tsp of salt.
  6. You need 1 cup of unsalted butter, room temp.
  7. You need 1/2 cup of vegetable shortening.
  8. Prepare 2 large of eggs.
  9. Prepare 1 tsp of vanilla extract.
  10. You need 1 cup of mini chocolate chips.
  11. Prepare 1 1/2 cup of granulated sugar.
  12. Prepare of Topping.
  13. It’s 1/2 cup of granulated sugar.
  14. It’s 2 tbsp of ground cinnamon.

Buttery chocolate chip cookies rolled in a sweet cinnamon coating. Chocolate Chip Snickerdoodles. in Baking· Chocolate· Clean Eating· Cookies· Desserts· Gluten Free. It smells so good and tastes even better… I just love Chocolate Chip Snickerdoodles… I hope you are inspired to bake these delicious snickerdoodles! My two favorite cookies are snickerdoodles and chocolate chip cookies.

Chocolate Chip Snicker Doodles instructions

  1. preheat oven to 400°.

  2. in first small bowl.. using topping ingredients… mix both well and set aside..

  3. cookie: in another medium sized bowl.. sift together the flour, cream of tartar, baking soda and salt. set aside..

  4. in another medium sized bowl cream together the butter and the shortening..

  5. gradually add the sugar to the butter mix stopping to scrape down sides before each addition. continue until u have no sugar left..

  6. add eggs one at a time,.beating well after each egg is added..

  7. now add vanilla and beat well again..

  8. add half the flour and mix well. add second half of the flour and mix well again..

  9. stir in chocolate chips..

  10. prepare cookie sheets by lightly greasing them..

  11. take your cinnamon sugar mix and sprinkle a small amount on the cookie sheet only where the cookies are gonna go. see photo…

  12. place cookie dough on top of where you put the cinnamon mix. about a large teaspoon..

  13. sprinkle more cinnamon mix on top of the cookie..

  14. bake for about 11 minutes or until golden around the edges..

  15. cool on wire rack..

  16. serve.

  17. hint.. it won't take on all of the cinnamon sugar you put on the bottom but it grabs the perfect amount…

  18. hint.. do not over cook or the cinnamon mix on the bottom will burn..

  19. makes about 35 cookies..

These cookies were nice and crispy on the Fold in the chocolate chips and chill for an hour or so. This makes the rolling of the dough easier. You will need some cinnamon and sugar to roll the. This is simply a snickerdoodle recipe with chocolate chips added. With the addition of chocolate chips, flour was increased just slightly and they seem to take just a bit longer to You can use either milk chocolate or semi-sweet chips.