Mixed veg with beetroot flatbread. Mixed veg with beetroot flatbread

You can cook Mixed veg with beetroot flatbread using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mixed veg with beetroot flatbread
  1. You need 7-8 of baby potatoes.
  2. You need 1 of green bellpepper.
  3. Prepare 3 of carrots.
  4. You need 1 of red onion.
  5. It’s 5 of green soy beans.
  6. You need of Salt.
  7. It’s 1/2 teaspoon of Turmeric -.
  8. You need of Dry mango powder - 1 spoonful (optional).
  9. It’s 1 tablespoon of Oil -.
  10. Prepare 1/2 teaspoon of Cumin seeds -.
Mixed veg with beetroot flatbread step by step

  1. Wash and cut all the veggies..

  2. In a pan, heat the oil. Put cumin seeds in it. Add chopped onions when the cumin seeds start popping..

  3. When the onion are soft and a bit golden brown, add all the veggies. Add the spices. The dry mango powder is tart and makes the dish tangy..

  4. Cook for 10 minutes at medium. Do the fork test to check if potatoes are cooked..

  5. Goes well with an Indian meal. Alternatively, boil some couscous and mix it together. Tried and tested - it tastes delicious either way!.