turkey meatball Bake. Combine turkey, bread crumbs, spinach, egg, onion powder, and garlic powder together in a bowl. As you make the meatballs, place them on a parchment or foil covered rimmed baking sheet. Brush or spray the meatballs lightly with olive oil and put them in a preheated oven.
You can cook turkey meatball Bake using 13 ingredients and 6 steps. Here is how you achieve it.
Ingredients of turkey meatball Bake
- Prepare of frozen Turkey meatballs.
- It’s of cream of mushroom soup.
- It’s of minced garlic.
- Prepare of chopped onion.
- It’s of frozen spinach.
- You need of milk.
- Prepare of italian seasoning.
- You need of vegtable oil spread or butter melted.
- It’s of bag of shredded 6 blend italian cheese.
- You need of salt and pepper to taste.
- Prepare of crushed red pepper flakes (optipnal).
- It’s of can sliced mushrooms (optional).
- Prepare of paprika for color.
In a large bowl, combine the turkey, bread crumbs, and egg. Add cooled onion/spinach mixture to the meat. I do all of this step with my hands, but you can use a spoon if you prefer. For the meatballs: In a large bowl, combine the breadcrumbs, Parmesan, basil, parsley, milk, ketchup if using, tomato paste, salt, pepper, eggs, garlic and.
turkey meatball Bake step by step
preheat oven to 350.
in a bowl mix can of mushroom soup and one can of water like directed on can.
in same bowl add can of mushrooms, onion, garlic, milk,melted butter, Italian seasoning, and half of shredded cheese stir well.
pour evenly into a 9 x 13 glass baking dish and arrange meatballs however desired but not too close together.
sprinkle crushed red pepper flakes lightly , use the rest of shredded cheese to coat the top of full dish, and top with paprika for color.
cook for 45 mins or untill Brown and serve with texas toasts or over rice! hope You enjoy !.
Spray a nonstick pan lightly with veggie oil. Spray silicone muffin pan or muffin tin with cooking spray. In a large bowl add all the ground turkey, onion powder, garlic powder, beef rub, salt, pepper, Italian seasoning mix and apple cider vinegar. Using your hands mix together and "knead" the meat mixture until the ingredients are well combined. Although it's a lean meat, ground turkey is perfect for making delicious meatballs.
