Spaghetti carbonara. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Learn how to make carbonara sauce with bacon or. This is a near perfect and flawless recipe for the classic Spaghetti alla Carbonara. Spaghetti carbonara

You can have Spaghetti carbonara using 9 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Spaghetti carbonara
  1. You need 1 bungkus of mie burung dara.
  2. It’s 1 buah of wortel.
  3. Prepare 5 buah of baso.
  4. It’s 100 gr of dada ayam.
  5. You need 3 siung of bawang putih.
  6. You need 1 bungkus of uht full cream (225 ml).
  7. Prepare 1 sdm of terigu.
  8. Prepare of Kaldu bubuk.
  9. It’s 1 sdm of butter/margarin.

This cheesy pasta dish is an Italian favourite. A recipe triple-tested by the BBC Good Food team. Because America may have contributed to its creation, carbonara is Exhibit A in the back-and-forth between Italy and the United States when it. Spaghetti Carbonara is an Italian pasta dish with creamy egg, diced bacon, grated cheese, and copious amounts of black pepper-a Roman dish reminiscent of an American breakfast.

Spaghetti carbonara step by step

  1. Rebus mie sampai matang lalu sisihkan.

  2. Potong potong kecil wortel dan ayam lalu rebus sampai matang lalu sisihkan.

  3. Potong bawang putih kotak kotak kecil atau bisa juga di haluskan.

  4. Potong baso tipis2 lalu sisihkan.

  5. Panaskan wajan lalu masukan butter/margarine lalu tumis bawang putih.

  6. Masukan baso lalu tunggu sampai baso setengah matang.

  7. Kemudian masukan ayam dan wortel lalu masukan terigu yg sudah dicairkan dengan sedikit air aduk aduk sampai merata.

  8. Kemudian masukan susu uht aduk rata sampai aga sedikit kental lalu masukan kaldu bubuk/jamur dan koreksi rasa.

  9. Kemudian masukan mie lalu aduk sampai semuanya merata.

  10. Siapkan wadah lalu tata di wadah dan taburi oregano/ seledri.

  11. Spaghetti carbonara siap di hidangkan.

  12. Selamat mencoba.

A spaghetti carbonara recipe is a failsafe classic. This Italian carbonara uses the traditional guanciale and Gennaro's classic spaghetti carbonara. Creamy, smoky & indulgent. "Just a handful of. Prepare the sauce while the pasta is cooking to ensure that the spaghetti will be hot and ready when the sauce is finished; it is very. Our best Spaghetti Carbonara is silky with egg and melted cheese, freshened with parsley, and spiked with black peppers.