Baked Paprika Chicken Thighs. Paprika Baked Chicken Thighs are Easy, Succulent, Skinless, Bone-in Chicken Thighs that are oven baked with a special blend of spices infused with Smoked Paprika and cayenne pepper. This special Paprika Spice Blend is great on any grilled meats, including chicken breasts, beef and kabobs. In a small saucepan, melt butter over medium heat.

You can have Baked Paprika Chicken Thighs using 12 ingredients and 5 steps. Here is how you cook it.
Ingredients of Baked Paprika Chicken Thighs
- Prepare of Ingredients for Paprika Baked Chicken Thighs.
- It’s 4-6 of thighs bone-in, skinless.
- Prepare 2 tbsp of paprika spice (recipe listed below).
- Prepare 1/2 tsp of salt.
- You need 2 tbsp of mayonnaise or canola oil.
- You need 2 tbsp of chopped parsley for garnish.
- You need of Paprika Spice Blend (use only 3 tbsp for this recipe).
- You need 4 Tbsp of smoked paprika.
- You need 3 Tbsp of garlic powder.
- You need 1 Tbsp of onion powder.
- You need 3 Tbsp of ground black pepper.
- You need 3 Tbsp of brown sugar.
On high, heat olive oil in a oven-proof pot and place chicken thighs, skin-side down, in the hot oil. Then enjoy with your favorite side. Juicy Baked Chicken Thighs are easy to make and the most delicious oven-baked chicken thighs ever! They're coated in pantry-staple spices and baked until crispy on the outside and unbelievably juicy inside.
Baked Paprika Chicken Thighs step by step
Combine all the spice ingredients for the Meat Spice Blend in a small container and shake until well combined. You will use ONLY 3 Tbsp of this blend in the recipe. Save the rest for another time..
How to bake the chicken. Preheat oven to 450°F with the baking rack in the middle..
Remove the skin and trim off any fat of the chicken thighs..
Add the chicken thighs to a ziplock or a large bowl together with 2 tbsp of oil or mayonnaise, 3 tbsp of the paprika spice blend and 1/2 tsp of salt. Mix well, massaging the spices well into the chicken..
Add the chicken to a 9x9 baking pan and bake, uncovered, in preheated to 450°F degrees for 45 to 55 minutes or until the chicken thighs are easily pierced with a fork or knife..
With one simple tip, this baked chicken thighs recipe turns out perfect every single time. It can be intimidating to know how long to bake chicken thighs, so we're taking the guesswork out of it. The first step to preparing your chicken thighs is also the most important. Make sure the outer skin is as dry as possible. In this healthy chicken recipe, paprika-rubbed chicken thighs are nestled into Brussels sprouts and shallots and roasted on a sheet pan in the oven for an easy, healthy dinner.