Sweet Potato Cottage Pie!. A cottage pie is like a shepherd's pie, except that it's made with beef, not lamb. Here, a hearty filling of ground beef, salty olives, savory tomatoes, and warming spices like chile powder, cumin, and cinnamon rein in the sweetness of the creamy sweet potato topping. It's what happens when you make a ragout (which is pretty much a fancy word for beef simmered in red wine), smother it This recipe veers a little from traditional cottage pie with the inclusion of sweet potatoes in the mash, although we kept some russets in there, too, just to. Sweet Potato Cottage Pie!

You can have Sweet Potato Cottage Pie! using 23 ingredients and 10 steps. Here is how you cook that.

Ingredients of Sweet Potato Cottage Pie!
  1. It’s of Mince.
  2. Prepare 1 of large onion, chopped.
  3. Prepare 2 tbsp of olive oil, extra virgin.
  4. You need 300 ml of red wine.
  5. Prepare 2 cloves of garlic, chopped.
  6. You need 1 tsp of mixed dried herbs.
  7. You need 1 can of chopped tomatoes.
  8. You need 2 of medium carrots, sliced.
  9. You need 150 grams of smoked bacon, chopped.
  10. Prepare 1 tsp of worcestershire sauce.
  11. Prepare of Salt.
  12. You need of Freshly ground black pepper.
  13. You need 1 tbsp of tomato purée.
  14. You need 500 grams of mince beef.
  15. You need of Mash.
  16. You need 1 tbsp of dijon mustard.
  17. Prepare 80 grams of butter.
  18. It’s 4 tbsp of full fat milk.
  19. Prepare 1 kg of sweet potatoes, peeled and diced.
  20. You need of Water, to boil potatoes.
  21. It’s 1 pinch of salt.
  22. You need of Fresh ground black pepper.
  23. You need of Grated cheddar cheese.

Taste and season, then keep to one side. My husband decided to turn me into a cooking show! Traditional British Shepherd's pie or cottage pie is basically a meat pie topped with a crust of mashed potato. As good as it is the traditional version, I've completely fallen in love with this healthier Sweet Potato Chicken Cottage Pie recipe.

Sweet Potato Cottage Pie! step by step

  1. Add 2 tablespoon of olive oil in a large frying pan and heat the oil over a medium heat. Then add the bacon, fry for 2-3 minutes until bacon is cooked. Remove the bacon and set aside..

  2. Add the onion, garlic and carrot to the pan to the oil, cook over a medium heat until the vegetables become soft..

  3. Next add the mince and cook until brown..

  4. Add the tin tomatoes, purée, wine, mixed herbs, the cooked bacon, the Worcestershire sauce. Season with salt and pepper. Cover with lid and simmer for 30-40 minutes..

  5. In the meantime, boil the potatoes in salted water until they are soft. About 15 minutes..

  6. Drain the potatoes well and then mash. Add the mustard, milk and butter. Season with pepper and if needed more salt. (You may add another tbsp of mustard, if you prefer the taste a little stronger)..

  7. When ready, spoon the mince mixture into a casserole dish. Top with the mash and sprinkle with grated cheddar cheese..

  8. Pre-heat the oven to 190 c / Gas mark 5..

  9. Bake the pie for 30-35 minutes or until the mash has become golden brown..

  10. Let it rest for 15 minutes prior to serving..

Flavorful beef cottage pie recipe is made easy in one skillet and Paleo-friendly! Ground beef and tender vegetables are topped with fluffy mashed sweet potatoes and baked to perfection for the best comfort food. Usually, cottage pie is made with beef and topped with mashed potatoes. Sweet Potato Cottage Pie - Rich beef mince filling with carrots, celery and onions. This healthy cottage pie recipe makes the perfect family dinner I have still used some white potatoes in the mash as it helps to dry out the sweet potato mash a little.