23. Mango Silky Pudding. SILPUD (Silky Pudding) memiliki tekstur yang sangat lembut dan kenyal serta aroma rasa yang sangat nikmat. Sekali coba selamanya takkan lupa dan SILPUD sangat mudah pembuatan cukup dimasak sebentar lalu didinginkan, pudding yang enak sudah bisa dinikmati kapan saja dan dimana saja. This rich and silky mango pudding is bursting with luscious mango flavor.
You can cook 23. Mango Silky Pudding using 6 ingredients and 5 steps. Here is how you achieve that.
Ingredients of 23. Mango Silky Pudding
- You need 2 buah of mangga di blender dg satu gelas air.
- It’s 80 gr of gula pasir.
- Prepare 1/2 botol of SKM.
- You need 1 bungkus of agar plain.
- It’s 1,2 L of air.
- You need Potongan of mangga untuk topping.
The simplicity of this dessert makes it great for company. The smooth and silky texture and rich flavour of mangoes will have you asking for more . A wide variety of mango pudding options are available to you, such as flavor. Chinese Mango Pudding is a popular dessert in Chinese restaurants.
23. Mango Silky Pudding instructions
Siapkan bahan-bahan nya..
Campurkan gula + air + SKM + mangga + agar kemudian aduk rata. Airnya sengaja agak banyak biar teksturnya benar-benar lembut..
Masak hingga mendidih. Cek rasa. Kalau kurang manis tambahkan gula. Kalau aku kurang suka terlalu manis. Dan rasa manis nya juga udah di dapat dari buah mangga dan SKM..
Tuang dalam gelas, tunggu agak dingin kemudian tambahkan topping potongan mangga. Tunggu hingga dingin..
Mango Silky Pudding siap disantap. Atau masukkan ke kulkas dulu biar rasanya makin enduull….
Your family and friends will adore this silky and creamy sweet treat. As a mango lover, Chinese Mango Pudding is a personal favorite of mine. You'll find this creamy and silky dessert on the menu in many Dim Sum and Chinese. Silky smooth bread pudding made with mangos and a healthy dash of cardamom. Passed to my mother from her girlhood friend.
