Almond Flour Banana Muffins. Banana Muffins made with almond flour cuts those amounts by more than half. For another great tasting, healthy, low carb breakfast recipe try Almond Flour Pancakes! Gluten-free Almond Flour Banana Muffins are dense, moist, and nutty.

You can cook Almond Flour Banana Muffins using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Almond Flour Banana Muffins
- You need 50 ml of Almond flour.
- It’s 5 ml of Baking powder.
- It’s 2 1/2 ml of Cinnamon.
- Prepare 5 ml of Virgin coconut oil.
- Prepare 5 ml of Honey.
- It’s 1/2 of Banana.
- You need 1 of Egg.
- You need 1 of Coconut flakes.
Almond Flour Banana Muffins (paleo, vegan option) These almond flour banana muffins have a great texture, with just a little bit of added coconut sugar and there's also a vegan option. These paleo banana muffins won't disappoint! People loved my almond flour brownies so much that I figured I'd make another almond flour recipe. Fourth Step: Let the keto banana muffins cool completely, then take them out of the pan.
Almond Flour Banana Muffins instructions
First Mix almond flour, baking powder and cinnamon set aside.
Microwave honey and coconut oil for 35 seconds than mash and mix in the banana. After whip egg really good into this mix..
Than add in dry ingredients and mix very well..
Sprinkle coconut flakes on top than Microwave for 4m and 30s and enjoy.
Next, mash bananas in a large bowl with a potato masher or a fork. In a large bowl mix the eggs with the bananas and mash. Then add the honey, baking powder, vanilla, almond milk and stir well. Taste to see if it needs more sweetener. Almond flour banana muffins - Make my low carb banana bread but bake it in muffin liners instead of a loaf pan.