Tomato soup. Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. It may be smooth in texture, and there are also recipes that include chunks of tomato, cream, chicken or vegetable stock, vermicelli.
You can cook Tomato soup using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Tomato soup
- Prepare 1 quart of tomatoes.
- You need 1 teaspoon of salt.
- Prepare 1 of onion chopped.
- It’s 1 of bay leaf.
- You need 1 tablespoon of butter.
- You need of Salt.
- It’s 1 cup of cream if desired.
- It’s of Pepper onion seasoning.
- It’s of Celery salt.
Silky tomato soup is like the little black dress of soups. Unadorned and paired with a grilled cheese sandwich, it's a comforting lunch. A simple, homemade soup made with fresh tomatoes is a perfect summertime treat when the best This soup is absolutely delicious! Although, I must admit I made several changes - mostly based on.
Tomato soup instructions
Cook tomatoes onion and bay leaf 10 minutes.
Put through colander.
Add butter.
Mix all ingredients serve very hot.
Heat cream stir in slowly before serving.
This is my best tomato soup recipe with a simple but delicious twist which starts by roasting tomato and garlic for seriously intense flavour! This tomato soup recipe is ultra creamy, but not full of cream—watch this short recipe video to see how. You wouldn't think that three ingredients — butter, onion, and tomato — can come together to make such a velvety and delicious tomato soup, but let me tell you. A creamy tomato soup recipe from Jamie Oliver. This recipe shows you how to make tomato soup at home, and it couldn't be easier.
