Yorkshire pudding.
You can have Yorkshire pudding using 4 ingredients and 8 steps. Here is how you cook it.
Ingredients of Yorkshire pudding
- You need 4 tbsp of flour.
- It’s 1 of egg.
- You need 4 tbsp of cold water.
- It’s 4 tbsp of cold milk.
Yorkshire pudding instructions
In a bowl,mix flour and salt together.
Add egg and half of the milk into the bowl.
Use a hand mixer to beat.
Add in the remaining milk and beat to incorporate the ingredients..
Add a table spoon of oil or butter into the holes of your muffin pan and put in a pre heated oven to heat.
Remove the tray from the oven and fill the muffin holes halfway.
Put the tray back into the oven a d bake for 10 minutes.
Serve with onion gravy.
