Peppermint Puffs.
You can cook Peppermint Puffs using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Peppermint Puffs
- Prepare 2/3 cup of shortening.
- Prepare 1/4 cup of granulated sugar.
- It’s 1/4 cup of firmly packed brown sugar.
- Prepare 1 of egg or equivalent of egg substitute.
- You need 1 1/2 cups of flour of choice (if gluten-free will need to add xanthum gum, if your flour doesn't have it already added).
- You need 1/2 tsp of baking powder.
- Prepare 1/2 tsp of salt.
- You need 1/2 cup of crushed Peppermint candy or candy canes.
Peppermint Puffs instructions
Preheat oven to 350 degrees. Lightly grease baking sheet..
Cream together shortening, granulated sugar, & brown sugar. Beat in egg. Add flour, baking powder, & salt. Blend well. Stir in crushed Peppermint..
Shape dough into 1 inch balls & place on cookie sheets. Bake for 15 minutes. Remove & cool..
