Suji Upma / Rava Upma.

You can cook Suji Upma / Rava Upma using 15 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Suji Upma / Rava Upma
- Prepare 1 tablespoon of groundnut oil.
- Prepare 1 cup of semolina.
- You need 1 of medium size onion (sliced).
- Prepare 1 of Tomato (chopped).
- Prepare 1/2 of Capsicum (finely chopped).
- You need 1/4 cup of Cabbage (finely chopped).
- Prepare 1 of Green Chilies (Finely Chopped).
- You need 1/2 tsp of Mustard seeds.
- It’s to taste of Salt.
- Prepare 1 Pinch of Red Chilli Powder.
- It’s 1/4 tsp of Black Pepper Powder.
- It’s 1/4 tsp of Chat masala.
- It’s 1/4 cup of Sprouts.
- You need 2 1/2 cups of water.
- You need 2-3 tsp of Coriander (Chopped).
Suji Upma / Rava Upma step by step
Put a pan on medium flame and add oil to it..
When oil becomes hot, add the Mustard seeds in the oil, when the mustard seeds start to crack, add the onion and green chilli, stir it with a spoon..
After 1 minute add capsicum, tomato, cabbage and sprouts mix and fry for 1 minute..
Now add semolina, mix it for 1 minute..
Add salt, red chilli powder, black pepper powder and chat masala and mix it..
Now add lukewarm water to it and stir continuously so that there are no lumps. This process takes about 2 minutes..
Now turn off the gas..
Upma is ready to serve..
Note-
You can also add curry leaves in it..