Broccoli Cheddar Soup. Enjoy your favorite restaurant's broccoli Cheddar soup any time with this delicious recipe! My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a. Broccoli Cheddar Soup is pretty much exactly what it sounds like: a soup of pureed broccoli and broth with cheese. Broccoli Cheddar Soup

You can have Broccoli Cheddar Soup using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Broccoli Cheddar Soup
  1. It’s 1/2 cup of unsalted butter.
  2. It’s 1 cup of white onion, diced.
  3. It’s 2 cup of carrots, shredded.
  4. It’s 6 cups of broccoli, chopped.
  5. You need 32 oz of chicken broth.
  6. Prepare 2 cup of milk.
  7. It’s 1 pt of heavy cream.
  8. It’s 1/2 cup of all-purpose flour.
  9. Prepare 3 teaspoons of salt.
  10. Prepare 3 teaspoon of black pepper.
  11. You need 2 pinches of chili flakes.
  12. You need 4 cups of cheddar cheese, shredded.

It's rich and indulgent, but not so much that it. Broccoli Cheddar Soup With Cheesy Croutons. Photo by Emma Fishman, Food Styling by Yekaterina Boytsova. You're looking for a soup that's rich.

Broccoli Cheddar Soup step by step

  1. In a large pot over medium-high heat, melt butter. Add onions, carrots and broccoli. Stir. Cook for about 5 minutes, or until tender..

  2. To the pot, slowly add chicken broth, milk, heavy cream and flour. Stir to combine..

  3. Sprinkle in salt, pepper and chili flakes. Stir and cook for about 10 to 15 minutes, or until soup thickens..

  4. Once soup is thick, stir in cheddar cheese and heat until the cheese is completely melted..

  5. Remove from heat immediately after cheese is mixed in and serve..

This Broccoli Cheddar Soup is the also a meal prep friendly recipe, so you can make it in a large We wanted to make this broccoli cheddar soup not only delicious but also healthier than the. This lightened up broccoli cheddar soup is made with olive oil and milk instead of butter and cream. It's a classic bowl of broccoli cheddar soup that will warm you up from inside out. Add the cheese to the soup and whisk over medium heat until melted. Broccoli cheddar soup has long been a guilty pleasure sort of thing for me.