Brownies slice. Have you ever baked a beautiful pan of brownies, only to mangle them on the way from pan to platter? Cutting the bars in the pan makes for uneven pieces, and knives can scratch up non-stick coating. Not to mention, one corner piece always gets sacrificed for the bunch.

You can have Brownies slice using 13 ingredients and 6 steps. Here is how you cook it.
Ingredients of Brownies slice
- You need of Bahan A.
- You need 2 butir of telur.
- It’s 70 gram of gula pasir.
- It’s 1/2 sdt of sp.
- It’s secukupnya of Vanili cair.
- Prepare secukupnya of Garam.
- It’s of Bahan B.
- You need 60 gram of tepung terigu.
- Prepare 10 gram of coklat bubuk.
- You need Secukupnya of bp.
- You need of Bahan C.
- You need 60 ml of minyak sayur.
- You need 35 gram of coklat batang dcc.
Place cocoa powder into a medium-size bowl. Melt the butter over low heat. When the butter is melted, add to the cocoa in a steady stream, whisking as you go. I admit that cutting brownies, especially fudgy brownies, can be tricky.
Brownies slice instructions
Masukan bahan A kedalam wadah baskom,telur, gula, sp, vanili cair dan garam secukupnya. Lalu mixer hingga kental putih berjejak.
Setelah itu ayak bahan B yaitu tepung terigu, coklat bubuk dan secukupnya bp, setelah di ayak masukan kedalam baskom berisi bahan A, lalu mixer dengan kecepatan rendah hingga warnanya merata..
Setelah itu masukan bahan C. Minyak sayur dan dcc yg sudah di tim. Lalu tuangkan ke dalam adonan brownies, aduk dengan spatula secara perlahan.
Setelah itu siapkan kukusan. Taruh adonan di loyang ukuran 22cm yg sudah di lapisi oleh mentega dan tepung. Setelah itu kukus adonan brownies hingga matang..
Note : untuk membuat brownies slice. Aku buat 1 loyang dapet 1 layer memakai 2 telur. Berarti biar dapet 2 layer kue brownies, aku pakai 4 telur..
Note : untuk buttercream. Bisa beli yang sudah jadi di toko bahan roti yaa mom :). Selainya bisa pakai selai strawberry atau blueberry. Dan untuk topping coklat di atasnya, aku cuma memotong tipis tipis coklat batangan dengan pisau. Lalu aku taruh kulkas biar ngga lumer. Selamat mencoba 😊.
Do it wrong and you can get large chunks stuck on the knife ruining the shape of the brownies. There are many ways to create neat brownie squares. One is to use a brownie pan with dividers. The first way you can cut clean brownies is to use a hot knife. Cool the brownies completely to room temperature (or better yet, in the fridge).