[Eggless & Healthy] Banana-Walnut-Cinnamon Bread. This blog specializes in egg free baking. Also find simple and innovative eggless vegetarian and vegan cooking recipes from cuisines around the world. It's hard to believe that it took us two years to do it. [Eggless & Healthy] Banana-Walnut-Cinnamon Bread

You can cook [Eggless & Healthy] Banana-Walnut-Cinnamon Bread using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of [Eggless & Healthy] Banana-Walnut-Cinnamon Bread
  1. Prepare of whole Wheat flour.
  2. You need of over ripe Bananas.
  3. You need of powdered Jaggery.
  4. Prepare of olive oil.
  5. Prepare of chopped Walnuts.
  6. You need of Cinnamon powder.
  7. You need of baking powder.
  8. Prepare of baking soda.
  9. It’s of salt.
  10. It’s of Milk or leftover whey (from homemade paneer) as needed.

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[Eggless & Healthy] Banana-Walnut-Cinnamon Bread step by step

  1. Preheat the oven at 180° C. Sift whole wheat flour, baking powder, baking soda & salt and keep aside..

  2. Blend bananas, powdered Jaggery, oil, Cinnamon powder in a food processor or hand blender till smooth..

  3. Add this to dry ingredients, combine everything & mix well to a smooth batter. Add some lukewarm milk if it's dry. I added 2 tbsp leftover whey (from homemade paneer)..

  4. Dust the chopped walnuts with some flour, add to this batter & combine well. Pour it into a greased/dusted pan & bake at 180°C for 45 mins or till toothpick comes out clean..

  5. Let it cool & enjoy your healthy snack. Store in refrigerator & warm it before serving..

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