Green Peas Suji Upma. Green Peas Suji Upma

You can cook Green Peas Suji Upma using 15 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Green Peas Suji Upma
  1. It’s 1 -Cup of roasted Suji / semolina.
  2. You need 1/2 -Cup of chopped onion.
  3. You need 1/4 -cup of green peas.
  4. Prepare 2 of green chilli chopped.
  5. Prepare 8-10 of curry leaves.
  6. You need 1/2 -Cup of desiccated coconut.
  7. You need 1/2 -Cup of finely chopped coriander.
  8. Prepare 2 -tbsp of oil.
  9. Prepare 1 -tbsp of udad dal / black gram.
  10. It’s 1 -tbsp of gram dal.
  11. You need 1 -tsp of jeera / cumin.
  12. It’s 1-tsp of mustard.
  13. You need 1 -tsp of hing / asafoeida.
  14. It’s as per taste of Salt.
  15. Prepare 1/2 -Cup of fine besan sev to sprinkle for garnishing.
Green Peas Suji Upma instructions

  1. Heat a pan add oil first add gram dal & udad dal when turns light pink add mustard,,jeers,green chilli,curry leaves and hing.

  2. Now add,chopped onion and peas cook till peas are cooked soft now add roasted suji again cook for a while and add hot water 2 & 1/2 cup & salt when water is evaporated add desiccated coconut,coriander and mix well.

  3. Pour hot upma in a bowl and unmould in a serving plate garnish with fine besan sev,coriander,desiccated coconut & curry leaves..